|
American Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.83 |
36.32 |
23.04 °L
|
17 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2026 9:28 PM |
| Notes: |
|
|
Rye/Altus Exp
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.012 |
7.51 |
61.22 |
8.04 °L
|
17 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2026 11:55 PM |
| Notes: |
|
|
Babe Brew Belgian Wit
|
No Profile Selected |
690 Litres |
1.054 |
1.013 |
5.42 |
12.28 |
3.3 °L
|
17 |
0 |
|
|
|
| Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 90 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2026 8:06 PM |
| Notes: |
|
|
Other Half Omage
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.022 |
5.38 |
0 |
4.4 °L
|
17 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2026 11:04 PM |
| Notes: |
|
|
930
|
No Profile Selected |
930 Gallons |
1.052 |
1.012 |
5.22 |
0 |
3.33 °L
|
17 |
0 |
|
|
|
| Boil
Size: 931.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2026 9:29 PM |
| Notes: |
|
|
Candid NEPA
|
No Profile Selected |
1000 Litres |
1.067 |
1.014 |
6.92 |
0 |
3.98 °L
|
16 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2026 6:38 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
5 Gallons |
1.058 |
1.014 |
5.69 |
50 |
5.33 °L
|
16 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2026 6:38 PM |
| Notes: |
|
|
Pale
|
No Profile Selected |
1070 Litres |
1.048 |
1.012 |
4.71 |
0 |
3.93 °L
|
16 |
0 |
|
|
|
| Boil
Size: 1120 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2026 11:47 PM |
| Notes: |
|
|
Camp Stove Brew
|
No Profile Selected |
2.5 Gallons |
1.045 |
1.008 |
4.88 |
40.95 |
8.06 °L
|
16 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2026 2:25 PM |
| Notes: |
|
|
Golden Ale
|
British Golden Ale
|
6 Gallons |
1.044 |
1.011 |
4.33 |
26.47 |
5.2 °L
|
16 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2026 2:07 AM |
| Notes: |
|
|
Mex More 1
|
International Pale Lager
|
5.5 Gallons |
1.05 |
1.012 |
4.93 |
9.27 |
3.14 °L
|
16 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 4/25/2026 5:46 PM |
| Notes: |
|
|
La Esquinita - Czech Lager
|
Czech Pale Lager
|
38 Gallons |
1.042 |
1.008 |
4.43 |
27.64 |
2.78 °L
|
15 |
0 |
|
|
|
| Boil
Size: 41.08 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 4/27/2026 2:09 PM |
| Notes: |
|
|
King Julian
|
American IPA
|
600 Litres |
1.06 |
1.015 |
5.86 |
52.39 |
7.2 °L
|
15 |
0 |
|
|
|
| Boil
Size: 580 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 90 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2026 12:43 PM |
| Notes: |
|
|
Resurrect Alchemy
|
American Light Lager
|
6 Gallons |
1.026 |
1.001 |
3.2 |
15.6 |
2.23 °L
|
15 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 44 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2026 3:24 PM |
| Notes: |
|
|
West Coast Pilsner
|
American IPA
|
23 Litres |
1.05 |
1.013 |
4.94 |
0 |
3.91 °L
|
15 |
0 |
|
|
|
| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2026 9:31 PM |
| Notes: |
|
|
Vihtahousu (kevyt)
|
Belgian Blond Ale
|
50 Litres |
1.058 |
1.009 |
6.44 |
24.06 |
4.78 °L
|
15 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2026 4:34 PM |
| Notes: - Käytetty vanhoja humalia (Saaz 2021 ja Hersbrucker 2021) |
|
|
B&J Blonde
|
Blonde Ale
|
5 Gallons |
1.053 |
1.011 |
5.58 |
25.17 |
3.84 °L
|
15 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2026 3:06 PM |
| Notes: |
|
|
Super Stout #1
|
Sweet Stout
|
5.5 Gallons |
1.145 |
1.047 |
12.82 |
43.82 |
50 °L
|
15 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2026 2:19 PM |
| Notes: |
|
|
OAT MILK STOUT
|
Sweet Stout
|
36 Litres |
1.055 |
1.02 |
4.64 |
22.19 |
25.58 °L
|
15 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2026 7:39 AM |
| Notes: |
|
|
FEQ 10:28 IPA
|
American IPA
|
11 Gallons |
1.055 |
1.01 |
5.93 |
72.33 |
9.48 °L
|
15 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2026 2:03 PM |
| Notes: |
|
|
|
|