All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1020 Litres	1.04	1.01	3.94	0	3 °L	11	0
Author: Masayuki Boil Size: 1070 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 11:41 PM Notes:
Cutwater Honey Brown	No Profile Selected	1000 Litres	1.049	1.012	4.81	0	6.06 °L	11	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2026 2:24 PM Notes:
Let's Get Fucked Up	No Profile Selected	450 Litres	1.09	1.016	9.62	39.25	5.08 °L	11	0
Author: Emilly Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 6:55 AM Notes:
Dunkel	No Profile Selected	960 Litres	1.054	1.014	5.34	4.96	18.72 °L	11	0
Author: Masayuki Boil Size: 868 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 12:10 AM Notes:
Chataignistan	No Profile Selected	500 Litres	1.088	1.022	8.62	0	18.68 °L	11	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 4/28/2026 5:07 PM Notes:
Micro APA I	American Pale Ale	23 Litres	8.009	2.041	3.13	0	2.64 °L	10	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 6.5 Efficiency: 99 Mash Thickness: 3.95 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 11:37 AM Notes:
Hazy Punk IPA (JNP) 2026	American IPA	20 Litres	1.054	1.014	5.27	30.33	4.5 °L	10	0
Author: Jesus N Boil Size: 27.65 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 4/27/2026 7:26 PM Notes: Mash (con recirculación continua) → Mash-out (10Min) → Fly Sparging (Lento) Fermentación: 1 Inicio 24h a 21º 2 Fermentación a 19º hasta una densidad de 1012 3 Descanso de diacetilo a 21º 48h 4 Dry Hopping después de la Fermentación y descanso de diacetilo, 5 días a 14 grados. 5 Al acabar el Dry Hopping, sacar el Dry Hopper , purgar el Corni de oxigeno y hacer el periodo de frío durante 7 días a 1º 5.1 Al dia 5 de 7 añadir gelatina para clarificar en caliente 70º (10g 200ml de agua) y seguir con el periodo de frio 48h. 6 trasvasar a un corni nuevo carbonatar con Co2
Bilitz Strawberry Wheat	American Wheat Beer	6 Gallons	1.054	1.01	5.82	23.85	4.74 °L	10	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.37 psi Creation Date: 4/27/2026 8:52 PM Notes:
Barley 2026	English Barleywine	25 Litres	1.095	1.022	9.66	38.89	38.41 °L	10	0
Author: marianazo Boil Size: 30.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 9:40 PM Notes:
8° Pils	No Profile Selected	21 Litres	8.049	2.052	3.15	30.05	4.04 °L	10	0
Author: Provazek Boil Size: 30.2 Litres Boil Time: 90 Boil Gravity: 5.6 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 9:26 AM Notes:
Pick-me-up - West Coast Pilsner	Standard American Lager	23 Litres	1.049	1.008	5.37	10.01	2.76 °L	9	0
Author: jolt Boil Size: 28.37 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 1.2 bar Creation Date: 12/26/2025 7:52 PM Notes: Homage to North Park Beer Co Birdie to Bogey, without having access to the original. Assuming Birdie to Bogey is a West Coast Pilsner version of Sorta Mostly Dead. Assuming that only boil IBU contribution is counted. Small simple sugar addition as it might be benefitial in avoiding hop creep, when simple sugars are available to the yeast since the start of fermentation. WP close to ~1 lbs/bbl and DH close to ~2 lbs/bbl. Water profile is fairly soft with a Cl lean to give some roundness to an otherwise light and dry beer.
SuperPale	American IPA	23 Litres	1.056	1.01	6.08	0	8.52 °L	9	0
Author: BenSw Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 10:51 AM Notes:
Bohemian Pilsner	Czech Premium Pale Lager	10 Litres	1.045	1.007	4.93	41.18	3.29 °L	9	0
Author: JI Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 7:50 AM Notes:
Neipa 260	Specialty IPA: New England IPA	260 Litres	1.064	1.015	6.4	43.11	4.1 °L	9	0
Author: pohx@icloud.com Boil Size: 578.25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 4/28/2026 4:14 AM Notes:
Nearly Nirvana Pale Ale (NNPA)	American Pale Ale	5.5 Gallons	1.055	1.013	5.52	54.57	5.7 °L	9	2
Author: Boil Size: 8.31 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 5:44 PM Notes: This is the 2023 Big Brew Day Recipe from the AHA. I did not see it when I searched for recipes, so I am adding it. https://www.homebrewersassociation.org/homebrew-recipe/nearly-nirvana-pale-ale/ Mash grains for 1 hour at 156–158°F (69–70°C). Mash out at 168°F (76°C) for 15 minutes. Boil 75 minutes, adding hops as indicated. Ferment at 66–70°F (19–21°C) for two weeks and then keg or bottle Awarded 3rd place in the Pale American Ale category at the Hurricane Blowoff 2026 competition in West Palm Beach, FL on 4/25/2026.
Awesome Recipe	American IPA	2100 Litres	13.901	3.6	5.55	50.69	5.21 °L	8	0
Author: Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 2:38 PM Notes:
Kohatu Hoppy Lager	International Pale Lager	39 Litres	1.048	1.012	4.76	13.88	3.39 °L	8	0
Author: HHJ_asksdub Boil Size: 42.38 Litres Boil Time: 20 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 7:14 AM Notes:
Blueberry Lemondrop Sour	Berliner Weisse	5 Gallons	1.056	1.011	5.95	9.29	3.97 °L	8	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 5:59 PM Notes:
GOSTI ''Weizen'' V2.1	Weizen/Weissbier	330 Litres	11.328	2.651	4.62	13.02	2.89 °L	8	0
Author: Yuriy_Kalinka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 8:03 AM Notes:
American IPA	American IPA	240 Litres	1.052	1.011	5.3	0	2.54 °L	8	0
Author: Mumbles Boil Size: 248.5 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 8:32 AM Notes:
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