Brendan's Taipan Strike Pale Ale #4
|
American Pale Ale
|
16.5 Litres |
1.051 |
1.01 |
5.41 |
30.18 |
5.15 °L
|
20 |
0 |
|
|
Boil
Size: 21.8 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2025 5:29 AM |
Notes: Original Gravity was 1.054 small amount of over boil 0.5 L
Strong fermentation. Used a blow off tube.
Dry hopped day 4. Increasing temp 0.5C per day until reaching 21C. swapped blow off tube back to normal airlock.
Excellent Beer - High clarity. Nod to Little Creatures Pale Ale. |
|
Lion's Pride
|
American Pale Ale
|
3.5 Gallons |
1.05 |
1.012 |
4.97 |
42.67 |
3.86 °L
|
20 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 100 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 5:56 PM |
Notes: |
|
B&W's Timmy T's Ale
|
Best Bitter
|
42 Litres |
1.044 |
1.012 |
4.2 |
35.14 |
10.85 °L
|
20 |
0 |
|
|
Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 8/29/2025 7:54 AM |
Notes: White Labs Perfect Pitch (WLP005) used for the first time.
Starter made with 1.5lt water + 150g light malt extract
Placed on stirrer for 48hrs at 22oC
|
|
Dantes Storm
|
Specialty IPA: New England IPA
|
24.5 Litres |
1.056 |
1.014 |
5.51 |
20.38 |
4.11 °L
|
20 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2025 4:36 PM |
Notes: |
|
福津ゼロIPA
|
American Light Lager
|
600 Litres |
1.016 |
1.014 |
0.32 |
2.1 |
1.75 °L
|
20 |
0 |
|
|
Boil
Size: 736 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2025 3:08 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.057 |
1.014 |
5.64 |
0 |
4.61 °L
|
20 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 12:28 PM |
Notes: |
|
Summer Wheatley 3.0
|
American Wheat Beer
|
10 Gallons |
1.057 |
1.006 |
6.69 |
19.2374 |
4.82 °L
|
20 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 77 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/21/2025 8:58 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.018 |
6.93 |
0 |
30.14 °L
|
20 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 4:30 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
7 Litres |
1.03 |
1.008 |
2.96 |
0 |
2.54 °L
|
20 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 8:09 AM |
Notes: |
|
Deb's Sunbird German Pilsner - Original
|
German Pils
|
16.5 Litres |
1.045 |
1.008 |
4.86 |
31.55 |
2.8 °L
|
20 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 5:35 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.066 |
1.017 |
6.52 |
34.99 |
4.96 °L
|
19 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 2:36 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
4.86 °L
|
19 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 11:53 PM |
Notes: |
|
Darker Doog 12.8°
|
Munich Dunkel
|
24 Litres |
1.052 |
1.013 |
5.08 |
23.09 |
16.57 °L
|
19 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 3:17 AM |
Notes: |
|
38/08/25
|
No Profile Selected |
70 Litres |
1.052 |
1.013 |
5.21 |
0 |
11.18 °L
|
19 |
0 |
|
|
Boil
Size: 72 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2025 10:50 PM |
Notes: |
|
Ian Wake IPA
|
American IPA
|
20 Litres |
1.066 |
1.013 |
7.02 |
59.06 |
10.07 °L
|
19 |
0 |
|
Author:
|
|
|
|
Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 8/28/2025 6:08 AM |
Notes: |
|
Trudge53/03
|
Standard/Ordinary Bitter
|
23 Litres |
1.043 |
1.011 |
4.26 |
27.69 |
4.07 °L
|
19 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 30 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 8:08 AM |
Notes: |
|
Aussie Secret Enigma
|
British Golden Ale
|
23 Litres |
1.043 |
1.011 |
4.21 |
32.76 |
3.02 °L
|
19 |
0 |
|
|
Boil
Size: 27.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 8:59 AM |
Notes: |
|
White Stout
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.91 |
47.31 |
8.23 °L
|
19 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 6:42 PM |
Notes: |
|
Suanmeitang
|
Rauchbier
|
25 Litres |
1.045 |
1.009 |
4.71 |
13.67 |
7.87 °L
|
19 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/6/2025 10:13 AM |
Notes: |
|
NE IPA (v1/29/2020)
|
American IPA
|
31 Gallons |
1.047 |
1.009 |
5.04 |
30.19 |
5.3 °L
|
19 |
0 |
|
Author:
|
|
|
|
Boil
Size: 32.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 2:32 PM |
Notes: |
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