Awesome Recipe
|
No Profile Selected |
16 Litres |
1.044 |
1.011 |
4.36 |
0 |
3.23 °L
|
31 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 4:40 PM |
Notes: |
|
KVEIK Watermelon Wheat
|
No Profile Selected |
55 Litres |
1.052 |
1.013 |
5.12 |
18.81 |
3.62 °L
|
31 |
0 |
|
|
Boil
Size: 59.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 3:33 PM |
Notes: |
|
Vienna Waits For You
|
No Profile Selected |
961 Gallons |
11.616 |
2.205 |
5.01 |
22.44 |
7.2 °L
|
31 |
0 |
|
|
Boil
Size: 1085 Gallons |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 2:38 PM |
Notes: |
|
Red Ale
|
No Profile Selected |
9 Litres |
1.06 |
1.015 |
5.9 |
39.41 |
17.64 °L
|
31 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2025 12:04 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
26 Litres |
1.053 |
1.012 |
5.36 |
14.12 |
8.03 °L
|
31 |
0 |
|
|
Boil
Size: 29.59 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 84 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 160 g |
Creation
Date: 8/21/2025 11:40 AM |
Notes: |
|
Best Pale Mild
|
Dark Mild
|
46 Litres |
1.043 |
1.011 |
4.18 |
21.17 |
6.59 °L
|
30 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2025 8:57 PM |
Notes: |
|
Abbey Single
|
Trappist Single
|
6 Litres |
1.05 |
1.006 |
5.84 |
29.18 |
7.25 °L
|
30 |
0 |
|
|
Boil
Size: 13.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 7:37 PM |
Notes: |
|
20250729 Best Bitter (2025BZ1) 仕込当日
|
Best Bitter
|
1237 Litres |
11.011 |
3.061 |
4.23 |
26.4 |
8.79 °L
|
30 |
0 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 94 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.29 bar |
Creation
Date: 8/27/2025 8:57 AM |
Notes: Post Boil 糖度11.3@1070L
↓ 移送中に約30L加水
Fermenter 糖度10.8-10.9 、IBU32くらい
|
|
Black Lager-Bright Side Black Lager(brew This One)
|
Schwarzbier
|
76 Gallons |
12.837 |
2.81 |
5.48 |
25.95 |
28.5 °L
|
30 |
1 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 85 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2025 5:48 PM |
Notes: |
|
IPA
|
American IPA
|
500 Litres |
1.06 |
1.011 |
6.35 |
44.06 |
10.27 °L
|
30 |
0 |
|
|
Boil
Size: 513.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/25/2025 7:30 PM |
Notes: |
|
Daytrip Saison
|
Saison
|
5.5 Gallons |
1.048 |
1.008 |
5.23 |
22.51 |
3.04 °L
|
30 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2025 10:55 PM |
Notes: |
|
Standard Bitter
|
Ordinary Bitter
|
20 Litres |
1.05 |
1.012 |
4.88 |
0 |
5.06 °L
|
30 |
0 |
|
|
Boil
Size: 24.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 11:37 PM |
Notes: |
|
FOSC Sweet Stout 2025
|
Sweet Stout
|
14 Litres |
1.052 |
1.014 |
4.99 |
19.61 |
33.69 °L
|
30 |
1 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 8/21/2025 3:22 AM |
Notes: |
|
Back In Business Amber
|
American Amber Ale
|
3.2 Gallons |
1.047 |
1.015 |
4.25 |
31.07 |
9.7 °L
|
30 |
0 |
|
|
Boil
Size: 4.71 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 4:33 PM |
Notes: |
|
Awesome Recipe
|
British Brown Ale
|
1180 Litres |
11.427 |
2.939 |
4.52 |
0 |
2.75 °L
|
30 |
0 |
|
|
Boil
Size: 1223 Litres |
Boil Time: 90 |
Boil Gravity: 11 |
Efficiency: 93 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 3:52 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
11 Gallons |
1.05 |
1.012 |
4.87 |
90.11 |
24.74 °L
|
30 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2025 5:37 PM |
Notes: |
|
SMASH-Idaho Gem
|
Specialty IPA: New England IPA
|
6 Gallons |
1.05 |
1.01 |
5.25 |
15.18 |
6.49 °L
|
30 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 55 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 86 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/13/2025 10:07 PM |
Notes: |
|
Test NEIPA (Hop And Hazy)
|
Specialty IPA: New England IPA
|
6 Gallons |
1.07 |
1.015 |
7.22 |
38.57 |
5.73 °L
|
30 |
0 |
|
|
Boil
Size: 7.12 Gallons |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 74 |
Mash Thickness: 1.46 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 8/12/2025 10:43 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
80 Litres |
1.049 |
1.009 |
5.19 |
31.6 |
5.18 °L
|
30 |
0 |
|
|
Boil
Size: 86.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2025 10:30 AM |
Notes: |
|
Rye Hazy IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.072 |
1.018 |
6.98 |
54.85 |
5.25 °L
|
30 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 12:59 PM |
Notes: Mash ranged from 149-153. Set at 152 and power at 70% seemed to give best temperature hold. Next time do 6 gal for mash and sparge with 1 gal. OG was 1072. |
|
|
|