All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter	American Porter	5 Gallons	1.063	1.022	5.42	36.51	29.84 °L	94	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 1:30 AM Notes:
GOLDEN ALE	British Golden Ale	20.8 Litres	1.053	1.016	4.81	15.29	3.6 °L	94	0
Author: Boil Size: 27.55 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2026 11:06 PM Notes:
Cali Common BFD	California Common	70 Gallons	1.054	1.014	5.44	39.95	10.04 °L	94	0
Author: Genus Brewing Boil Size: 73.88 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2026 10:25 PM Notes:
Pecan Brown Ale	American Brown Ale	5.5 Gallons	1.048	1.009	5.19	23.89	18.4 °L	94	0
Author: Large Father Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2025 6:17 PM Notes:
Duke's Pale Ale	American Pale Ale	3 Gallons	1.054	1.01	5.83	37.45	5.18 °L	94	0
Author: Frog Boil Size: 3.93 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2025 7:00 PM Notes:
Edmund Fitzgerald	American Porter	5.5 Gallons	1.06	1.011	6.37	46.66	35.46 °L	94	0
Author: kmatlack Boil Size: 7.87 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2025 3:54 PM Notes:
Someone Else's Problem - Runoff From RIS	American Porter	6 Gallons	1.068	1.01	7.67	24.27	20.29 °L	94	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 8:12 PM Notes: This beer is a runoff from the RIS made 10/28/25. Ingredients added when the OG estimated to 2% ABV. Added 1.5 packets of US-05. Reached 1.068-1.07 OG on 10/28.
BitOfEverything	Dark Mild	250 Litres	1.035	1.008	3.47	23.18	14.14 °L	94	0
Author: Drenchfoot Boil Size: 266.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 9:34 AM Notes:
Tatzelwurm Dunkelweizen	Dunkles Weissbier	16 Gallons	1.053	1.011	5.5	12.71	20.59 °L	94	0
Author: vinobrew Boil Size: 19.99 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 10.62 psi Creation Date: 9/14/2025 12:23 PM Notes: Consider open top fermentation until high krausen is complete. (2-3 days) In the folklore of the Alpine region of south-central Europe, the Tatzelwurm, Stollenwurm, or Stollwurm is a lizard-like creature, essentially a sort of dragon (see Germanic dragon), often described as having the face of a cat, with a serpent-like body which may be slender or stubby, with four short legs or two forelegs and no hindlegs, the latter a trait shared with many lindworms. Stories of essentially the same creature also exist in the folklore of South Sweden The creature is sometimes said to be venomous, or to attack with poisonous breath (a common trait in dragons, see atter), and to make a high-pitched or hissing sound. Anecdotes describing encounters with the creature or briefly described lore about them can be found in several areas of Europe, including the Austrian, Bavarian, French, Italian and Swiss Alps. It has several other regional names, including Bergstutz, Springwurm, Praatzelwurm, and in French, arassas.
Bavarian Hefeweizen	Weissbier	6.5 Gallons	1.041	1.008	4.24	15.17	3.09 °L	94	0
Author: Boil Size: 9.54 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 4:40 PM Notes: August 06, 2025 Preboil: 1.032 SG Post boil/Original: 1.040 SG
Citra SMaSH	American Pale Ale	186 Gallons	1.049	1.009	5.25	33.02	4.03 °L	94	0
Author: 10 Palms Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 100 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2021 9:29 PM Notes: Brewed at Mahalo Aleworks, Maui, HI
Selånger Pale Ale	American Pale Ale	15 Litres	1.043	1.011	4.24	40.5	3.24 °L	94	0
Author: Boil Size: 25.52 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 10:15 AM Notes:
Awesome Recipe	Blonde Ale	12 Litres	1.065	1.016	6.44	62.92	4.97 °L	94	0
Author: Boil Size: 20.94 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 4:09 AM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.061	1.015	5.98	53.26	6.75 °L	94	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 9:44 AM Notes:
6Xish	Best Bitter	23 Litres	1.042	1.008	4.49	36.39	11.21 °L	94	1
Author: BrynF Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2025 9:53 AM Notes:
Kunst	Kölsch	690 Litres	11.093	2.036	4.81	18.5	3.32 °L	94	0
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 6:48 AM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.063	1.018	5.9	29.94	35.13 °L	94	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 4:06 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.055	1.012	5.56	0	5.86 °L	94	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2025 6:39 PM Notes:
CRC	Scottish Export	5000 Litres	1.074	1.014	7.87	28.36	32.4 °L	94	0
Author: Boil Size: 4957.56 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 7:50 PM Notes:
Bent Kennedy Bitter	Best Bitter	22.8 Litres	1.045	1.01	4.55	30.32	7.6 °L	94	2
Author: Pivo Vino Bru Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 7:20 PM Notes:
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