All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Moon - American Bock Beer	Helles Bock	16 Gallons	1.059	1.009	6.55	27.75	9.11 °L	93	0
Author: vinobrew Boil Size: 19.69 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 9/6/2025 3:25 PM Notes: Not intended to be a true Bock beer, but a stronger Spring lager for the celebration of Spring.
Recip 3	Irish Red Ale	20 Litres	1.046	1.012	4.5	26.85	15.6 °L	93	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 79.3 g Creation Date: 1/19/2026 4:31 PM Notes:
French Pilsner	German Pils	5.5 Gallons	1.047	1.008	5.1	34.35	3.71 °L	93	0
Author: Herr Braumeister Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 9:27 PM Notes:
Biker Bobs Mexican Lager	German Pils	5 Gallons	1.054	1.018	4.7	33.04	3.31 °L	93	0
Author: Biker Bob Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: -15.7 psi Creation Date: 12/12/2025 4:18 AM Notes: This recipe was exported from https://brewgr.com. Brewing Instructions: 1. When first brewed OG was 1.058. I diluted with 1/2 gallon of water to 1.054
Northern Brewer Northernator	Doppelbock	11 Gallons	1.085	1.014	9.29	21.15	17.26 °L	93	0
Author: Allan Boil Size: 12.55 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 9.12 psi Creation Date: 12/9/2025 4:39 PM Notes:
Honey Brown	British Brown Ale	160 Gallons	1.057	1.013	5.69	22.38	29.91 °L	93	0
Author: Boil Size: 182.05 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2025 7:31 PM Notes:
Autumn Ale	Best Bitter	35 Litres	1.046	1.012	4.44	37.19	12.4 °L	93	0
Author: M3 Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 8:49 PM Notes: brew day 05/10/25 33l in 2 x fermenters @ 1.047 8g s-04 added to each
Gut Trinken Rauchbier	Rauchbier	5.5 Gallons	1.055	1.012	5.67	20.95	15.82 °L	93	0
Author: Ashwood Ales Boil Size: 7.55 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 5:11 PM Notes: Add 1-2 weeks Cold Conditioning
Red Ale GPT	Irish Red Ale	20 Litres	1.046	1.011	4.63	23.42	9.9 °L	93	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 9:51 AM Notes: Primary Fermentatoin 10-14 Day Secondary 1-2 week (เพื่อความใส/สีสวย) Carbonation 2.0-2.2 vol CO2
Tatzelwurm Dunkelweizen	Dunkles Weissbier	16 Gallons	1.053	1.011	5.5	12.71	20.59 °L	93	0
Author: vinobrew Boil Size: 19.99 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 10.62 psi Creation Date: 9/14/2025 12:23 PM Notes: Consider open top fermentation until high krausen is complete. (2-3 days) In the folklore of the Alpine region of south-central Europe, the Tatzelwurm, Stollenwurm, or Stollwurm is a lizard-like creature, essentially a sort of dragon (see Germanic dragon), often described as having the face of a cat, with a serpent-like body which may be slender or stubby, with four short legs or two forelegs and no hindlegs, the latter a trait shared with many lindworms. Stories of essentially the same creature also exist in the folklore of South Sweden The creature is sometimes said to be venomous, or to attack with poisonous breath (a common trait in dragons, see atter), and to make a high-pitched or hissing sound. Anecdotes describing encounters with the creature or briefly described lore about them can be found in several areas of Europe, including the Austrian, Bavarian, French, Italian and Swiss Alps. It has several other regional names, including Bergstutz, Springwurm, Praatzelwurm, and in French, arassas.
Modern Wheat	Weissbier	21 Litres	1.044	1.012	4.22	24.26	3.13 °L	93	1
Author: Uhmigawd Boil Size: 27.22 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 6:22 PM Notes:
Spiced Brown Porter	English Porter	2.75 Gallons	1.064	1.018	6.02	20.74	24.39 °L	93	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 11:47 PM Notes:
Best Bitter Aug 2025	Best Bitter	7 Gallons	1.049	1.012	4.84	31.27	8 °L	93	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2025 9:10 PM Notes:
BLONDE_CITRA	Ordinary Bitter	32 Litres	1.05	1.01	5.36	26.4	3.98 °L	93	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 12:16 PM Notes:
Bitter 2025	Strong Bitter	30 Litres	1.049	1.009	5.24	30.08	9.17 °L	93	1
Author: Wheel Ale Brewing Boil Size: 45.85 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2025 10:26 AM Notes:
Figure It Out Ale	Strong Bitter	5 Gallons	1.065	1.016	6.38	37.91	13.97 °L	93	0
Author: hoosier buddy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 8:21 PM Notes:
Awesome Recipe	Weissbier	20.8 Litres	1.051	1.013	4.99	0	3.91 °L	93	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 11:57 PM Notes:
LuoWheat	Weissbier	1000 Litres	10.487	2.224	4.38	8.09	3.22 °L	93	0
Author: 李豫儒 Boil Size: 1027.25 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 3/20/2025 10:59 AM Notes:
CRC	Scottish Export	5000 Litres	1.074	1.014	7.87	28.36	32.4 °L	93	0
Author: Boil Size: 4957.56 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 7:50 PM Notes:
Awesome Recipe	Blonde Ale	12 Litres	1.033	1.008	3.23	0	3.95 °L	93	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 12:16 PM Notes:
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