All-grain Homebrew Beer Recipes

Page 10963 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zicke Zacke Festbier	Festbier	5.5 Gallons	1.055	1.009	6.04	20.05	4.69 °L	107	0
Author: BenKainz Boil Size: 6.76 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 31.25 psi Creation Date: 7/31/2025 5:33 PM Notes:
Firestone Walker Pale Ale 31 By More Beer	British Strong Ale	5.5 Gallons	1.045	1.011	4.44	14.22	4.75 °L	107	1
Author: Mannyv Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2026 5:18 PM Notes:
Irish Extra Stout	Irish Extra Stout	20 Litres	1.052	1.01	5.5	35.57	33.15 °L	107	0
Author: Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 2:56 AM Notes:
MSM	International Pale Lager	23 Litres	1.051	1.009	5.47	29.48	8.14 °L	107	0
Author: stefanocascino Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 122.8 g Creation Date: 10/29/2025 6:58 PM Notes:
Andrew Clark's Altbier From BYO	Altbier	5.5 Gallons	1.051	1.013	4.99	41.02	14.2 °L	107	1
Author: GeaugaJoe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2025 3:22 PM Notes:
Amber Lager	Rauchbier	4 Gallons	1.052	1.008	5.82	21.73	12.23 °L	107	0
Author: Raymond Shveida Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2025 12:52 PM Notes:
Amber Rice Lager	International Amber Lager	5.25 Gallons	1.043	1.005	5.08	20.84	9.06 °L	107	0
Author: Magic Hand Social Club Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 74 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 10/9/2025 9:19 PM Notes:
Bass	Best Bitter	22 Litres	1.042	1.01	4.23	27.52	7.13 °L	107	1
Author: D'ARCY Boil Size: 34.7 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2025 6:32 PM Notes:
German Bier	Weissbier	24 Litres	1.051	1.009	5.5	9.65	5.45 °L	107	0
Author: Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.136 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: sucrose Priming Amount: 150.1 g Creation Date: 8/12/2025 12:36 PM Notes:
Bitter	Ordinary Bitter	290 Litres	1.039	1.01	3.84	0	11.59 °L	107	0
Author: Beermonkeyman Boil Size: 290 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 8:37 AM Notes:
Awesome Recipe	Scottish Export	217 Gallons	1.059	1.015	5.8	0	18.01 °L	107	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 7:19 PM Notes:
Lemon Wheat	American Wheat Beer	31 Gallons	14.121	2.749	6.12	21.96	8.62 °L	107	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 48 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 6:18 PM Notes:
Festbier 2025	Festbier	5.5 Gallons	1.059	1.009	6.5	20.38	6.34 °L	107	0
Author: chewyheel Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 81 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 11:47 PM Notes: 2 packs of dry 34/70 pitched at 50 degrees.
BLONDE ALE	Blonde Ale	20 Litres	1.009	1.002	0.89	0	7.78 °L	107	0
Author: SKOLL PREMIUM Boil Size: 25.68 Litres Boil Time: 70 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 9:04 PM Notes:
Cranky Man Blonde	Blonde Ale	5 Gallons	1.04	1.007	4.29	30	4.43 °L	107	1
Author: No Outlet Brewing Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 3:43 PM Notes:
Albany Heavy	Scottish Heavy	21 Litres	1.036	1.007	3.79	8.46	10.15 °L	107	0
Author: Boil Size: 26.77 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 7:39 PM Notes:
Larsarve Lager	International Pale Lager	44 Litres	1.048	1.009	5.21	22.1	4.2 °L	107	0
Author: Brouwerij de Keijser Boil Size: 51.9 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 3/24/2025 10:14 PM Notes:
Awesome Recipe	Irish Stout	5.5 Gallons	1.041	1.01	4.1	0	42.7 °L	107	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 6:26 PM Notes:
Awesome Recipe	International Amber Lager	650 Litres	1.042	1.005	4.84	16.23	14.43 °L	107	0
Author: Boil Size: 690 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 4:45 PM Notes:
NovaCzeck	Czech Premium Pale Lager	23 Litres	1.051	1.009	5.55	42.83	6.77 °L	107	1
Author: Boil Size: 29.19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 1/1/2025 9:33 PM Notes:
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