All-grain Homebrew Beer Recipes

Page 10967 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Pale Ale	5 Gallons	1.05	1.009	5.32	36.12	10.6 °L	107	0
Author: Magic Hand Social Club Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 5/6/2025 11:58 PM Notes:
Allen's Winter Ale V0.9	American Amber Ale	5 Gallons	1.059	1.011	6.26	46.16	13.24 °L	107	0
Author: allenj99037 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 6:16 PM Notes: Captured from old extract recipe in MSWord.
Go Easy	Blonde Ale	11 Litres	1.046	1.008	4.95	23.45	3.65 °L	107	0
Author: Jaeho Boil Size: 21.65 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 4:55 AM Notes:
The Broad Attraction	American IPA	5.5 Gallons	1.068	1.015	6.86	43.63	5.75 °L	107	1
Author: TRICKY2324 Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 11:17 AM Notes:
Hallows' Eve	American IPA	5.5 Gallons	1.052	1.013	5.1	0	5.31 °L	107	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 12:22 AM Notes:
Cerveza Rosada De Fresa	Blonde Ale	26 Litres	1.042	1.008	4.42	8.28	5.29 °L	107	0
Author: Boil Size: 31.8 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 141.5 g Creation Date: 7/7/2025 3:18 AM Notes:
Awesome Recipe	Imperial Stout	20.8 Litres	1.041	1.011	3.92	0	17.2 °L	107	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 150 g Creation Date: 6/14/2025 1:02 PM Notes:
ALOSVA SIERRA NEVADA	American Pale Ale	19 Litres	1.064	1.015	6.33	33.75	7.95 °L	107	0
Author: Boil Size: 25.1 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 6/6/2025 12:01 AM Notes:
59 IPA Ish	American IPA	50 Litres	1.051	1.008	5.63	41.29	14.07 °L	107	1
Author: whitters777@hotmail.com Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 7:12 PM Notes: Using up odds and sods and looking to create a nice hoppy fruity summer IPA. Using Yeast slurry from Nottingham Ale yeast. Hoping to be a hoppy slightly sweet malty light coloured Ale. Crush grains half at size 5 speed 2.5 and half at size 6 2.5 speed. Achieved 53L in fermentor at 1.045 73.13% efficiency which is lower than my usual. Fast Mash and very fast Sparge so was expecting a reduced efficiency. No mid mash stir. Very clear wort after only 30 mins Mash. Forgot yeast nutrient and Protofloc. Very active ferment within 12 hours. Reached 1.035 18 hours. 1.024 in 36 hours. RAPT Pill and Temp controller now slowly raising temp over 3 days to 24C. Pill reads a bit high, was 1.055 at start when the wort was actually 1.045. Pill gets more accurate as SG drops.
Smart Car IPA	American IPA	1 Gallons	1.054	1.011	5.7	173.49	6.27 °L	107	0
Author: Live and Let Diacetyl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 5/20/2025 8:01 AM Notes: Dry Hopped after 5 days of fermentation. 2 days dry hop at ambient temperature 2 days days at 34 degrees during cold crash before racking
Session IPA	American Pale Ale	46 Litres	1.04	1.01	3.91	23.59	3.36 °L	107	0
Author: Rob Epp Boil Size: 52.65 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2023 7:34 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.096	1.03	8.7	50.82	39.57 °L	107	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 4:39 AM Notes:
Pliny	American IPA	5.5 Gallons	1.07	1.012	7.59	90.81	7.68 °L	107	0
Author: Kow Neil Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/16/2025 3:31 PM Notes:
Super SMASH IPA	American IPA	60 Litres	1.058	1.012	6.05	43.28	6.1 °L	107	0
Author: Boil Size: 66.81 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 12:38 AM Notes:
Arrogant Bastard	American IPA	20 Litres	1.057	1.014	5.61	0	4.38 °L	107	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 2:54 PM Notes:
IPA Americana	American IPA	90 Litres	1.022	1.006	2.2	0	3.35 °L	107	0
Author: Copernico Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 589.9 g Creation Date: 12/1/2024 10:53 PM Notes:
Awesome Recipe	American Pale Ale	116 Gallons	1.045	1.009	4.78	31.62	21.98 °L	107	1
Author: emilsdad@gmail.com Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 1:22 AM Notes:
NEIPA	American IPA	20.8 Litres	1.057	1.009	6.19	60.19	5.64 °L	107	0
Author: Miguel Amado Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 12:58 PM Notes:
Cascade Foot Hills IPA	American IPA	5 Gallons	1.066	1.02	6.13	121.77	4.67 °L	107	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 4:05 AM Notes:
Awesome Recipe	American Pale Ale	35 Litres	1.045	1.011	4.38	35.98	4.46 °L	107	0
Author: Boil Size: 35 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 6:39 PM Notes:
« First ‹ Previous 10963 10964 10965 10966 10967 10968 10969 10970 10971 Next › Last »							Page 10967 of 11,297 20 Recipes of 225,926