Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CERVECERIA JOHN CLIPPERTON Ft Heroica Session Hazy IPA 10 BBL	No Profile Selected	1100 Litres	1.043	1.009	4.47	24.13	4.77 °L	125	0
Author: Ehecatl Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 6:52 PM Notes:
Citra Session IPA	American IPA	5.5 Gallons	1.048	1.012	4.63	44.2	5.3 °L	125	1
Author: Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 5/8/2025 4:45 PM Notes:
No Sparge	Irish Stout	23 Litres	1.042	1.008	4.47	0	39.08 °L	125	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 2:03 PM Notes:
수박맥주	Weissbier	20 Litres	1.046	1.012	4.39	14.06	3.81 °L	125	0
Author: Boil Size: 25.84 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 6:35 AM Notes:
Brita & Marcus	Blonde Ale	10.5 Gallons	1.048	1.013	4.5	22.64	4.07 °L	125	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 7:29 PM Notes:
1 Gal. Botanical Wheat	American Wheat Beer	1 Gallons	1.045	1.008	4.74	22.08	3.17 °L	125	0
Author: Ollie Tabooger Boil Size: 1.88 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 1:54 PM Notes:
RESAKA KELLER	International Pale Lager	1250 Litres	10.985	2.499	4.51	22.03	4.98 °L	125	0
Author: craft Boil Size: 1350 Litres Boil Time: 90 Boil Gravity: 10.6 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 3:29 PM Notes: 350 ams/300lattico mash
Klasik	Cream Ale	2650 Litres	1.043	1.007	4.69	24.09	3.32 °L	125	0
Author: pocast Boil Size: 2750 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 6:36 PM Notes:
Fridge-Filler Four-Way	No Profile Selected	12 Gallons	1.049	1.012	4.8	24.54	3.91 °L	125	0
Author: J A Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 8:53 PM Notes: 12 gallons mashed and boiled with Magnum hops for base wort and split/diluted to make approx 1.044 wort for 4 batches. Wit, APA, Stout 3 gallons each, Golden Ale ~4.5 gallons. Each batch base wort plus extracts/adjuncts/ top-up to make 5-6 gal of 1.040 to 1.044 wort boiled for 10-20 minutes for extract dilution and hop additions. Wit - 3 lbs Bavarian Wheat DME, 1 oz Opal hops, Lallemand Wit - 6 gal 1.044 APA - 3 lbs Golden Light DME, 1 oz Citra & 1 oz Azacca hops, US-05 - 6 gal 1.044 Irish Stout - 3.3 lbs Dark LME, 1 lb Roasted Barley (steeped) 1 oz Phoenix hops, Nottingham Golden Ale - 1 lb Dextrose, 1 oz Cluster hops, S-04 Water additions split between mash/sparge liquor and top-up water. All fermented warm to ensure fast fermentation for kegging at day 8, 24 hour force carb, serve for party.
The Boar	Blonde Ale	840 Litres	1.042	1.008	4.47	38.82	6.21 °L	125	0
Author: Boil Size: 862.2 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 12:30 PM Notes:
Alta Vista Nueva 23.5	Altbier	12.5 Gallons	1.048	1.012	4.69	35.9	15.05 °L	125	0
Author: Kelvinbräu Boil Size: 14.64 Gallons Boil Time: 80 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2023 8:55 PM Notes:
KEHRHAHN LAGER 2024	American Lager	600 Litres	1.042	1.007	4.63	17.13	2.76 °L	125	0
Author: Boil Size: 608.45 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 3:52 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.7	0	50 °L	125	0
Author: Mikelooo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 6:50 PM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.044	1.011	4.37	0	3.54 °L	125	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 9:44 PM Notes:
Awesome Recipe	American IPA	12.5 Gallons	1.045	1.011	4.55	43	5.04 °L	125	0
Author: Willie P Boil Size: 14.36 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 4:10 PM Notes:
Awesome Recipe	American Pale Ale	3.5 Gallons	1.043	1.008	4.62	43.65	5.98 °L	125	0
Author: Boil Size: 5.05 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 9:26 PM Notes:
Awesome Recipe	No Profile Selected	217 Gallons	11.885	3.061	4.71	10.02	2.98 °L	125	0
Author: Boil Size: 272 Gallons Boil Time: 90 Boil Gravity: 10.6 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 2:46 PM Notes:
Loblolly	No Profile Selected	5.5 Gallons	1.045	1.008	4.74	40.36	15.45 °L	125	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 11/4/2023 2:38 PM Notes:
Kolsch	No Profile Selected	5.3 Gallons	1.049	1.012	4.81	35.36	3.27 °L	125	1
Author: zack_ver_9 Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 9:19 PM Notes:
Test	Specialty IPA: New England IPA	21 Litres	1.05	1.014	4.77	14.66	3.55 °L	125	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 11:14 AM Notes:
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