Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	German Pilsner (Pils)	11 Litres	1.051	1.012	5.03	0	3.11 °L	125	0
Author: Boil Size: 16.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 10:17 AM Notes:
Vienna Lager(low Spin) V2	Vienna Lager	76 Gallons	11.821	2.459	5.06	22.25	10.86 °L	125	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 4:34 PM Notes:
Extract 1gal Chamomile Honey Wheat	American Wheat Beer	1 Gallons	1.048	1.01	5.02	22.6	3.74 °L	125	2
Author: Smith Farm Brewing Co. Boil Size: 2.11 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: .9 oz Creation Date: 5/2/2025 9:34 PM Notes:
Japanese Rice Lager	No Profile Selected	682 Gallons	12.258	3.16	4.87	11.25	2.25 °L	125	0
Author: LOLEV Boil Size: 690.1 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 10:19 AM Notes:
Dunkel 25	Munich Dunkel	5.3 Gallons	1.045	1.009	4.78	16.95	20.68 °L	125	0
Author: SFbrewer Boil Size: 6.75 Gallons Boil Time: 65 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 10:51 PM Notes:
Endeavour Pale	English IPA	20 Litres	1.054	1.015	5.09	47.47	6.45 °L	125	0
Author: MickDundee Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 9:15 PM Notes:
Migaloo Pacific Ale	Australian Wheat	4.5 Gallons	1.045	1.008	4.82	33.62	2.95 °L	125	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 4:57 PM Notes:
Fridge-Filler Four-Way	No Profile Selected	12 Gallons	1.049	1.012	4.8	24.54	3.91 °L	125	0
Author: J A Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 8:53 PM Notes: 12 gallons mashed and boiled with Magnum hops for base wort and split/diluted to make approx 1.044 wort for 4 batches. Wit, APA, Stout 3 gallons each, Golden Ale ~4.5 gallons. Each batch base wort plus extracts/adjuncts/ top-up to make 5-6 gal of 1.040 to 1.044 wort boiled for 10-20 minutes for extract dilution and hop additions. Wit - 3 lbs Bavarian Wheat DME, 1 oz Opal hops, Lallemand Wit - 6 gal 1.044 APA - 3 lbs Golden Light DME, 1 oz Citra & 1 oz Azacca hops, US-05 - 6 gal 1.044 Irish Stout - 3.3 lbs Dark LME, 1 lb Roasted Barley (steeped) 1 oz Phoenix hops, Nottingham Golden Ale - 1 lb Dextrose, 1 oz Cluster hops, S-04 Water additions split between mash/sparge liquor and top-up water. All fermented warm to ensure fast fermentation for kegging at day 8, 24 hour force carb, serve for party.
Ahead By A Centennial	American Pale Ale	23 Litres	1.049	1.012	4.82	39.13	4.94 °L	125	0
Author: Jonathan Pettit Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 6:09 PM Notes:
SMasH Pale Ale - Version New England	New England	25 Litres	1.049	1.012	4.85	10.52	4.01 °L	125	0
Author: plane Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 169.1 g Creation Date: 11/10/2024 2:26 PM Notes: Houblon à Eric Arôme et saveur herbacé avec un soupçon de citron Possiblement Styrian Goldings mais on ne sais pas. Fermentation 10 à 14 jours Cold crash 1-2 jours pour clarifier la bière Notes de dégustation Cette bière devrait être légère, avec un corps moyen et des arômes de biscuit du malt Pale Ale, équilibrés par des notes herbacées, florales et légèrement épicées du Styrian Goldings. Avec environ 5 % d’alcool, elle sera facile à boire et rafraîchissante, tout en mettant en valeur les ingrédients simples de cette SMaSH.
Test	Specialty IPA: New England IPA	21 Litres	1.05	1.014	4.77	14.66	3.55 °L	125	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 11:14 AM Notes:
Quaff Up Pils	German Pils	21 Litres	1.047	1.009	4.96	33.09	4.16 °L	125	0
Author: Boil Size: 27.18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 12:37 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	1.05	1.013	4.96	19.03	21.97 °L	125	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.126 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 7:35 AM Notes:
XPA	No Profile Selected	132 Gallons	1.045	1.008	4.84	0	2.91 °L	125	0
Author: Mjensen52402 Boil Size: 137.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 5:28 PM Notes:
Medium Lager	American Lager	21 Litres	1.045	1.008	4.82	18.1	9.84 °L	125	0
Author: MULA Boil Size: 24.08 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 2:12 PM Notes:
Awesome Recipe	No Profile Selected	3000 Litres	1.051	1.013	5.01	0	4.54 °L	125	0
Author: Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 2:51 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.012	5.06	9.48	13.53 °L	125	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 1:03 AM Notes:
Awesome Recipe	American IPA	23 Litres	1.048	1.012	4.81	0	5.12 °L	125	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2023 11:50 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.049	1.012	4.86	26.34	43.05 °L	125	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 5:18 PM Notes:
Kolsch	No Profile Selected	5.3 Gallons	1.049	1.012	4.81	35.36	3.27 °L	125	1
Author: zack_ver_9 Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 9:19 PM Notes:
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