Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet Stout	Sweet Stout	220 Litres	1.057	1.013	5.74	25.08	48.27 °L	76	0
Author: pohx@icloud.com Boil Size: 272.9 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 1/21/2025 5:48 PM Notes:
Wurzburger Oktoberfast	Märzen	5 Gallons	1.055	1.011	5.76	13.84	7.77 °L	76	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dme Priming Amount: 7 oz Creation Date: 5/20/2025 8:22 AM Notes:
Hazy Ipa	Specialty IPA: New England IPA	20 Litres	1.062	1.018	5.76	56.38	5.59 °L	76	0
Author: Boil Size: 26.52 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 61 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 8:02 PM Notes:
Dakota Vortices	Dunkelweizen	7 Gallons	1.06	1.017	5.67	17.36	20.72 °L	76	0
Author: Neuro Boil Size: 8.85 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 10:14 PM Notes:
Maple Brown Ale	American Brown Ale	3 Gallons	1.058	1.014	5.77	29.14	29.02 °L	76	0
Author: Ollie Tabooger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2025 1:37 PM Notes:
Hoppy Peach Ale (DDH Fruit IPA)	Fruit Beer	4.5 Gallons	1.058	1.014	5.83	62.62	3.95 °L	76	0
Author: mx.brews Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 16.6 psi Creation Date: 3/4/2025 6:38 AM Notes: Ale that pairs the flavors of fresh peach with aromatic citra hops (and a small bit of galaxy). The hope is the two will elevate each other and compliment one another's flavor profiles.
Texas Red Dirt #2	American Amber Ale	5.5 Gallons	1.055	1.01	5.93	33.69	15.25 °L	76	2
Author: Jmccaskill Boil Size: 7.59 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 4:33 PM Notes:
Beer X Black IPA	No Profile Selected	2000 Litres	1.054	1.011	5.68	34.04	36.31 °L	76	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2025 5:48 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.057	1.014	5.64	210.64	11.61 °L	76	0
Author: Buckeye BrewCraft Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 9:22 PM Notes:
Vienna 01-21-2025	Vienna Lager	5.5 Gallons	1.057	1.015	5.6	51.77	9.43 °L	76	0
Author: Vance Blahnik Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 9.11 psi Creation Date: 1/21/2025 7:11 PM Notes: 2.5l pulled at hot break and used for 24hr starter. 1 oz us saaz dry hop added to fermenter 24 hours before starter was added. 2l O2 ALDC with starter. boiled 65 minutes. at 20 min remaining hop spider pulled, chiller inserted, hop added, along with yeast nutrient and whirl flock. chilled to 79 with water then transferred to fermenter in fridge and cooled to 51. Galaxy dry hop 18 days in for 3 days.
Awesome Recipe	No Profile Selected	310 Gallons	14.798	3.842	5.93	0	4.41 °L	76	0
Author: Drew Cluley Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 9:10 PM Notes:
American Hefeweizen	American Wheat Beer	147 Gallons	1.053	1.01	5.69	21.18	4.3 °L	76	0
Author: 3-Bull Boil Size: 166 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 6:26 PM Notes:
Stas Ipa .15	No Profile Selected	32 Gallons	1.064	1.021	5.64	61.49	22.13 °L	76	0
Author: Boil Size: 36.11 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 3:08 PM Notes:
Awesome Recipe	Scottish Light	5.5 Gallons	1.059	1.015	5.83	0	17.61 °L	76	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 7:08 AM Notes:
Kolsch	Fruit Beer	500 Litres	1.056	1.011	5.85	13.09	3.59 °L	76	0
Author: Boil Size: 511.58 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 3:46 AM Notes:
ESB	No Profile Selected	5.5 Gallons	1.059	1.015	5.82	53.28	11.91 °L	76	0
Author: JamesD Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2024 5:37 PM Notes:
Beguinner´s Pilsner	No Profile Selected	20.8 Litres	1.053	1.009	5.81	25.2	3.32 °L	76	0
Author: Boil Size: 26.97 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2024 1:59 PM Notes:
Awesome Recipe	American Pale Ale	19 Litres	1.055	1.01	5.83	20.36	3.56 °L	76	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2024 8:56 AM Notes:
Awesome Recipe	American IPA	32 Litres	1.056	1.011	5.84	42.2	4.47 °L	76	0
Author: Boil Size: 38.1 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: N/A Creation Date: 8/4/2024 1:47 AM Notes:
Coco Hefe	Weissbier	5 Gallons	1.058	1.013	5.85	18.76	4.73 °L	76	0
Author: Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 6:42 PM Notes:
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