|
Red Side
|
American Amber Ale
|
135 Litres |
1.051 |
1.013 |
5 |
16.11 |
20.12 °L
|
240 |
0 |
|
|
|
| Boil
Size: 158.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 8:19 PM |
| Notes: |
|
|
24年10月22日 PALE ALE
|
English IPA
|
350.2 Litres |
1.05 |
1.012 |
5.03 |
34.96 |
8.47 °L
|
240 |
0 |
|
|
|
| Boil
Size: 300.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 7:46 AM |
| Notes: |
|
|
Welcome Party Gose
|
Gose
|
12 Gallons |
1.046 |
1.008 |
4.99 |
0 |
4.84 °L
|
240 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 6:09 AM |
| Notes: |
|
|
British Extra Special Bitter (ESB)
|
Strong Bitter
|
10 Gallons |
1.054 |
1.016 |
5.01 |
35.22 |
14.87 °L
|
240 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 7:13 PM |
| Notes: |
|
|
Hochzeitsbier (wedding Beer) - Partial Mash
|
Blonde Ale
|
10 Gallons |
1.051 |
1.013 |
4.97 |
9.71 |
4.43 °L
|
240 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 4:28 PM |
| Notes: |
|
|
WHEAT MEXICAN BEER
|
Weissbier
|
8 Litres |
1.044 |
1.006 |
5.03 |
13.38 |
4.09 °L
|
240 |
0 |
|
|
|
| Boil
Size: 9.1 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 100 |
Creation
Date: 11/17/2023 7:11 PM |
| Notes: |
|
|
Amarillo Pale Ale
|
American Pale Ale
|
2 Gallons |
1.047 |
1.009 |
4.99 |
61.66 |
6.21 °L
|
240 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2023 10:49 PM |
Notes: mash temp 156
dropped to 151
OG 1.060
FG 1.014
6.04% ABV
Brewed 10/23/23
Combined with Brooklyn Brew Shop American Pale Ale kit. Amarillo hops from kit were added at flameout. |
|
|
Belgian Blonde Ale
|
Belgian Pale Ale
|
10 Litres |
1.054 |
1.016 |
5.01 |
26.67 |
12.19 °L
|
240 |
1 |
|
|
|
| Boil
Size: 15.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 53.5 g |
Creation
Date: 6/21/2023 3:28 PM |
| Notes: |
|
|
American Amber Ale Kit
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.014 |
5.03 |
34.21 |
10.07 °L
|
240 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 5/14/2023 2:55 PM |
| Notes: |
|
|
Hazy Awe
|
Cream Ale
|
5 Gallons |
1.051 |
1.013 |
5.01 |
51.01 |
5.67 °L
|
240 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 4/30/2023 5:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
14 Litres |
1.051 |
1.013 |
5.02 |
0 |
5.5 °L
|
240 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 10:56 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.051 |
1.013 |
5.02 |
6.69 |
7.82 °L
|
240 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2021 5:52 AM |
| Notes: |
|
|
Test 01
|
American Pale Ale
|
20 Litres |
1.047 |
1.009 |
4.98 |
36.86 |
11.83 °L
|
240 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 7:44 AM |
| Notes: |
|
|
Amadeus Ale
|
American Pale Ale
|
14 Litres |
1.046 |
1.008 |
5.04 |
32.1 |
7.85 °L
|
240 |
1 |
|
|
Author:
|
|
ruben_we
|
|
| Boil
Size: 18.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.38 bar |
Creation
Date: 3/24/2021 12:07 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
5.03 |
0 |
3.24 °L
|
240 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 10:30 PM |
| Notes: |
|
|
Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.011 |
4.99 |
31.02 |
7.44 °L
|
240 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 7:00 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
3 Gallons |
1.05 |
1.012 |
5.05 |
45.38 |
6.74 °L
|
240 |
0 |
|
|
|
| Boil
Size: 3.76 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 8:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.03 |
75.15 |
3.24 °L
|
240 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 8:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.051 |
1.013 |
4.99 |
0 |
27.14 °L
|
240 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 7:05 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Litres |
1.051 |
1.013 |
5.01 |
113.89 |
8.03 °L
|
240 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 7:43 PM |
| Notes: |
|
|
|
|