Homebrew Beer Recipes

Page 12291 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Galaxy Far Far PA	American Pale Ale	12 Litres	1.057	1.013	5.83	52.53	4.06 °L	236	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 76.2 g Creation Date: 3/10/2020 2:52 PM Notes:
Amber	American Amber Ale	5.5 Gallons	1.055	1.014	5.42	0	9.87 °L	236	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 3:33 PM Notes:
Awesome Recipe	British Strong Ale	2 Gallons	1.041	1.01	4.04	0	10.86 °L	236	0
Author: Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2022 4:25 AM Notes:
Scottich Weeeee	Wee Heavy	10 Litres	1.082	1.016	8.74	33.93	24.29 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 2:00 AM Notes:
Purple Rain	American Pale Ale	22.7 Litres	1.054	1.011	5.64	50.18	6.3 °L	236	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 3:33 PM Notes:
Dry Irish Stout	Irish Stout	5.5 Gallons	1.047	1.012	4.66	33.07	36.56 °L	236	0
Author: dixonmike Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2020 9:08 PM Notes:
Regal Pale Ale	American Pale Ale	10 Gallons	1.055	1.013	5.48	29.7	5.65 °L	236	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2020 4:46 PM Notes:
Gloom Juice 2	Blonde Ale	20 Litres	1.048	1.008	5.22	45.94	3.5 °L	236	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 8/10/2020 9:06 AM Notes:
Union Pale	American Pale Ale	11 Litres	1.048	1.009	5.12	33.71	11.68 °L	236	0
Author: Jambrewer Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 67.7 g Creation Date: 4/30/2020 3:44 AM Notes: Charcoal Filter water for mash. I lose 1 Litre of liquid in the mash due grain absorption. 3 Litres lost in boil. 0.5 litres lost to trub and immersion chiller. 7 Days in primary FV, 7-14 days in secondary. Dry hop with 600ml hop tea or throw hops into secondary FV in tea strainer. Cold crash secondary for 2 days before kegging.
1st All-Grain Blonde	Blonde Ale	2.5 Gallons	1.043	1.01	4.33	29.84	4.22 °L	236	0
Author: Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 9:01 PM Notes:
MO/Mosaic SMaSH	American Pale Ale	6 Gallons	1.046	1.009	4.86	43.48	5.6 °L	236	1
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 4:18 PM Notes:
Cortez	American Pale Ale	5 Gallons	1.059	1.015	5.79	54.7	4.16 °L	236	0
Author: cryforburke Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 6:25 PM Notes:
Citra Pale	American Pale Ale	16.5 Litres	1.049	1.012	4.81	27.42	5.06 °L	236	0
Author: gusbray Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 9:29 AM Notes:
Red Ale Do Rapunza	American Amber Ale	21 Litres	1.049	1.01	5.1	24.06	11.86 °L	236	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 124.7 g Creation Date: 11/27/2019 7:13 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.049	1.01	5.12	33.03	14.58 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2019 1:26 AM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.054	1.01	5.8	59.75	4.23 °L	236	0
Author: serdara Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 1:45 PM Notes:
Awesome Recipe	American Pale Ale	5 Litres	1.053	1.013	5.28	37.68	9.1 °L	236	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 11:01 AM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.048	1.008	5.3	34.5	8.71 °L	236	0
Author: Mc666 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 11:47 AM Notes:
Smash	Blonde Ale	15 Litres	1.042	1.01	4.27	24.2	3.25 °L	236	0
Author: Boil Size: 12 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: Table sugar Priming Amount: N/A Creation Date: 11/1/2018 8:42 PM Notes:
LATEST ALL GRAIN	American Pale Ale	21 Litres	1.044	1.008	4.64	0	7.9 °L	236	0
Author: littlecritter Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 1:17 AM Notes:
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