Homebrew Beer Recipes

Page 11623 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TRIPEL	Belgian Tripel	10 Litres	1.082	1.024	7.68	28.13	4.13 °L	298	0
Author: stefan@quicknet.nl Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 4/22/2020 5:44 PM Notes:
Consecration	Wild Specialty Beer	5.5 Gallons	1.076	1.016	7.9	23.68	28.9 °L	298	0
Author: btryin Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 67 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 9:23 PM Notes: Ferment with T58 yeast at 72°F for 2–3 days, then let it free rise to 76°F to finish out. Rack into secondary fermenter and add black currants and WY3763 yeast. Once desired sour level is met (4–12 months) add Consecration barrel oak chunks and let stand until desired oak character is achieved. Additional alcohol bump from secondary fermentation of fruit (= ?%)
IPA Of The Second Circle	American IPA	5 Gallons	1.08	1.022	7.68	291.11	9.74 °L	298	0
Author: Porksoda Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 7:36 PM Notes:
Dusty Space IPA	Double IPA	5 Gallons	1.078	1.02	7.72	77.5	9.67 °L	298	1
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 8/28/2021 6:55 PM Notes:
Centennial IPA	No Profile Selected	11 Gallons	1.072	1.014	7.72	68.54	6.53 °L	298	0
Author: Steve Weisgerber Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 3/2/2021 3:18 PM Notes:
Covid-19 ShockTop Clone	Witbier	5 Gallons	1.077	1.018	7.79	0	7.62 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 5:13 PM Notes:
Doppelbock	No Profile Selected	5.5 Gallons	1.079	1.019	7.83	9.37	12.9 °L	298	0
Author: Boil Size: 6.5 Gallons Boil Time: 120 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.033 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2020 1:56 AM Notes:
Robust Coffee Stout	No Profile Selected	11 Litres	1.08	1.02	7.86	57.67	50 °L	298	0
Author: Fraggle Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2020 11:50 AM Notes:
Gordo´s Belgian Dark	Belgian Dark Strong Ale	28.5 Litres	1.073	1.014	7.66	29.65	27.5 °L	298	0
Author: Pepe Aragon Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 1:00 AM Notes:
Festive	Foreign Extra Stout	2.5 Gallons	1.072	1.014	7.6	44.85	37.58 °L	298	0
Author: Finsterfolly Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 11:21 PM Notes:
Hell Bent Amber Ale	American Amber Ale	5 Gallons	1.07	1.013	7.79	17.49	13.57 °L	298	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 2:01 AM Notes:
COVID En Francais	Bière de Garde	2.5 Gallons	1.077	1.019	7.62	27.06	9.24 °L	298	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 1:21 PM Notes: 2.25 gallons strike water 164 degrees Should yield 1.5 gallons Sparge with 2.75 gallons 1.8 gallons
King Calypso	American IPA	5.5 Gallons	1.07	1.012	7.67	58.1	6.96 °L	298	1
Author: KingsTheCellar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 12:31 AM Notes:
Left Hook IPA	American IPA	5.5 Gallons	1.079	1.02	7.74	13.91	7.19 °L	298	0
Author: Jcpomp Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2019 2:55 AM Notes:
DoppelBock	Doppelbock	5.5 Gallons	1.077	1.016	7.92	21.47	11.89 °L	298	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 12:19 AM Notes:
Destroya Dark IPA	Specialty IPA: Black IPA	6 Gallons	1.072	1.012	7.9	78.34	37.95 °L	298	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 10:55 PM Notes:
Oud Bruin (kinda)	Oud Bruin	60 Litres	1.061	1.003	7.6	10.87	14.81 °L	298	0
Author: Les Garcons Boil Size: 11 Litres Boil Time: 45 Boil Gravity: 1.332 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 6:51 AM Notes:
Hazyboys	Specialty IPA: New England IPA	5.75 Gallons	1.08	1.021	7.71	95.95	5.93 °L	298	1
Author: rptrill Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2019 9:53 PM Notes:
Saison Dupont	American Light Lager	5.5 Gallons	1.072	1.014	7.66	15.05	7.08 °L	298	0
Author: SalmonNation Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 10:06 PM Notes:
Quick Porter/stout 11/3/2018	Schwarzbier	6 Gallons	1.078	1.019	7.64	0	22.33 °L	298	0
Author: rv Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 86 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 2:35 PM Notes:
« First ‹ Previous 11619 11620 11621 11622 11623 11624 11625 11626 11627 Next › Last »							Page 11623 of 15,974 20 Recipes of 319,466