Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Belgian Blond Ale	21 Litres	1.075	1.014	7.96	0	17.12 °L	237	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 1:48 AM Notes:
Tall Dark Stranger	Baltic Porter	5.5 Gallons	1.079	1.017	8.14	39.35	28.79 °L	237	0
Author: 805Brewtus805 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 5:02 PM Notes:
New Lager	American Lager	95 Litres	1.071	1.012	8.06	8.39	3.8 °L	237	0
Author: beerologist Boil Size: 100.55 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 1:07 PM Notes:
Doppelbock	Doppelbock	20 Litres	1.083	1.021	8.19	6.83	16.6 °L	237	0
Author: Boil Size: 28.7 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 9:13 AM Notes:
Ghost IPA	American IPA	5 Gallons	1.079	1.019	7.93	85.29	28.49 °L	237	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 8/18/2022 8:31 PM Notes: 1. Prepare yeast one day ahead. Target Brew Water 4.8 PH 2. Prepare Strike water and Sparge Water. 3. Hold mash tun @ 154 degree for 60 mins. Drain mash tun to boil kettle. Rinse grains with sparge water and drain to boil kettle. 4. Bring to boil for 60 mins. 5. 30 mins to end of boil add 2 oz Citra hops. 6. 10 mins to end of boil add 1 oz Amarillo hops. 7. Cool to 180 degree. Add 2 oz, Citra hops. Let it stand for 10 mins. 8. Cool to 68 degree. Drain to fermenter, pitch yeast. 9. After 5 days transfer to secondary. Add dry hops 4 oz. Citra and 1 oz. Amarillo. 10. After 5 days in secondary transfer to bottling bucket. Add priming sugar. Bottle or Keg.
Tropical	Blonde Ale	19 Litres	1.081	1.019	8.05	38.9	6.78 °L	237	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 96 Creation Date: 5/24/2022 5:29 AM Notes:
Helles Bock	No Profile Selected	19 Litres	1.08	1.019	7.97	10.08	7.92 °L	237	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 179.8 g Creation Date: 4/30/2021 5:05 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.083	1.021	8.21	0	4.75 °L	237	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 10:19 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.079	1.02	7.77	68.61	8.05 °L	237	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 7:35 PM Notes:
James Imperial Ipa	Double IPA	6 Gallons	1.079	1.02	7.73	79.76	20.32 °L	237	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 2:55 PM Notes:
Steel	Experimental Beer	6 Gallons	1.082	1.02	8.07	28.09	5.34 °L	237	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 7:10 PM Notes:
Grossly Over Crowded	Specialty IPA: New England IPA	2.5 Gallons	1.084	1.021	8.29	48.1	5.11 °L	237	0
Author: AndrewwDaman Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 3:04 PM Notes:
Awesome Recipe	Double IPA	2.75 Gallons	1.082	1.018	8.35	104.77	6.25 °L	237	0
Author: MCHammer Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 2:13 AM Notes:
Double IPA	American IPA	21 Litres	1.071	1.012	7.74	85.25	5.23 °L	237	2
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2019 4:31 AM Notes:
Golden Strong	Belgian Golden Strong Ale	4.5 Gallons	1.071	1.01	8.07	34.07	3.86 °L	237	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 2:18 AM Notes:
Roja	Experimental Beer	60 Litres	1.078	1.015	8.31	19.69	21.77 °L	237	0
Author: BOM Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 3:11 PM Notes:
SCB 2020 Wee Heavy	Scottish Heavy	23 Litres	1.078	1.018	7.91	30.46	20.14 °L	237	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 10:07 AM Notes:
Awesome Recipe	No Profile Selected	11 Litres	1.08	1.02	7.84	0	6.79 °L	237	0
Author: hartle1707 Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 6:35 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.08	1.02	7.9	0	7.66 °L	237	0
Author: SOMA Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 5:14 AM Notes:
Awesome Recipe	American Wheat Beer	5 Gallons	1.074	1.015	7.76	38.21	4.92 °L	237	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 7:18 PM Notes:
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