Homebrew Beer Recipes

Page 13689 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy #5	Specialty IPA: New England IPA	465 Gallons	1.06	1.012	6.5	46.59	5.56 °L	223	0
Author: paulroys Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 5:18 PM Notes:
Dunkelweizen G Strong/ Mash Up 09.10.24 Best Recipie	Dunkles Weissbier	6 Gallons	1.062	1.013	6.48	16.63	20.33 °L	223	1
Author: kevinholt2010@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/8/2024 3:30 PM Notes:
INOU BLACK 7	American Brown Ale	330 Litres	1.061	1.012	6.48	33.1	26.85 °L	223	0
Author: K.K Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 2:32 PM Notes:
Test Ale	Classic American Pilsner	4.25 Gallons	1.061	1.012	6.36	31.92	8.62 °L	223	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 9:21 PM Notes:
1820 Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.012	6.5	42.71	5.16 °L	223	0
Author: Andrew & Molly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 5:22 PM Notes:
Juicy Bits IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.37	0	5.54 °L	223	0
Author: cmhenry Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 2:40 AM Notes:
Jodys Backyard IPA	No Profile Selected	10 Gallons	1.064	1.016	6.3	71.02	8.4 °L	223	0
Author: Boil Size: 11.53 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 9:33 PM Notes:
Basic B**** IPA	American IPA	5.5 Gallons	1.059	1.011	6.24	61.6	6.39 °L	223	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 5:44 PM Notes:
Cream Ale	Cream Ale	20 Litres	1.066	1.016	6.46	0	13.74 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 3:48 PM Notes:
Wikinger	American Pale Ale	20.8 Litres	1.065	1.016	6.43	12.84	4.51 °L	223	0
Author: Ivan Daniel Alarcon Villany Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 9:53 PM Notes:
Ipucha	American IPA	21 Litres	1.06	1.011	6.4	41.81	7.82 °L	223	0
Author: BadonDojo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 8:43 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.064	1.016	6.27	0	27.31 °L	223	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 6:40 PM Notes:
NEIPA Attempt	Specialty IPA: New England IPA	4.7 Gallons	1.063	1.015	6.29	75.1	6.21 °L	223	0
Author: M hooper Boil Size: 3.375 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.7 Creation Date: 4/15/2020 6:30 AM Notes: note whirlpool and dry hops were all mixed together.
Chocolate Maple Porter	American Porter	5.45 Gallons	1.064	1.015	6.44	0	48.96 °L	223	0
Author: Toadies Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2019 3:33 AM Notes:
Pale Ale 10 Gallon	American Pale Ale	10 Gallons	1.061	1.012	6.5	39.6	4.59 °L	223	0
Author: Xed Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 5:09 PM Notes:
Munich Light V1	No Profile Selected	2 Gallons	1.066	1.016	6.47	31.98	14.17 °L	223	0
Author: AlterEgo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2019 8:15 PM Notes:
Awesome Recipe	American Amber Ale	20.8 Litres	1.065	1.016	6.39	21.85	10.25 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 119.7 g Creation Date: 11/12/2019 9:42 PM Notes:
Chiara	Standard/Ordinary Bitter	23 Litres	1.065	1.016	6.45	17.65	4.35 °L	223	0
Author: AleP Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 9:49 AM Notes:
New England IPA	Specialty IPA: New England IPA	20.8 Litres	1.061	1.012	6.45	61.87	3.95 °L	223	0
Author: Kang mata Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 6:50 AM Notes:
Awesome Recipe	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.066	1.016	6.47	23.63	11.83 °L	223	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 5:45 AM Notes:
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