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Awesome Recipe ebi

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 950 liters (ending kettle volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)

Created: Monday June 19th 2023

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.7%

IBU (tinseth):

50.6

SRM (morey):

4.1

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
175 kg	Ireks - Pilsner Malt175 kg Pilsner Malt	36	1.8	70%
50 kg	Ireks - Vienna50 kg Vienna	34	2.5	20%
25 kg	Ireks - Crystal Maple25 kg Crystal Maple	36.3	2.1	10%
250 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,200 g	Simcoe1200 g Simcoe Hops	Pellet	12.7	Boil	60 min	37.39	13%
2,000 g	Yakima Valley Hops - Idaho 72000 g Idaho 7 Hops	Pellet	12.5	Dry Hop	Day 3		21.7%
1,000 g	Citra1000 g Citra Hops	Pellet	11	Dry Hop	Day 3		10.9%
1,000 g	Motueka1000 g Motueka Hops	Pellet	7	Whirlpool at 80 °C	30 min	2.43	10.9%
1,000 g	Citra1000 g Citra Hops	Pellet	11	Boil	10 min	10.76	10.9%
3,000 g	Yakima Valley Hops - Idaho 73000 g Idaho 7 Hops	Pellet	12.5	Dry Hop	Day 3		32.6%
9,200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,200 g	Simcoe (Pellet) 1200 g Simcoe (Pellet) Hops	37.39	13%
5,000 g	Yakima Valley Hops - Idaho 7 (Pellet) 5000 g Idaho 7 (Pellet) Hops	0	54.3%
2,000 g	Citra (Pellet) 2000 g Citra (Pellet) Hops	10.76	21.8%
1,000 g	Motueka (Pellet) 1000 g Motueka (Pellet) Hops	2.43	10.9%
9,200 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5134 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

choshi

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-06-19 06:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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