Big IPA
|
American Strong Ale
|
23 Litres |
1.084 |
1.021 |
8.29 |
42.48 |
13.66 °L
|
241 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/16/2021 8:40 PM |
Notes: |
|
Thick And Juicy NEIPA
|
Specialty IPA: New England IPA
|
38 Litres |
1.081 |
1.016 |
8.6 |
27.17 |
7.27 °L
|
241 |
2 |
|
|
Boil
Size: 47.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 50 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2024 12:09 PM |
Notes: Add maltodextrine and munich malt to increase mouthfeel.
Mash thick and high to increase mouthfeel.
Double dry hop to increase juicyness.
Add lactose in ferment until pleased with mouthfeel. |
|
Belgian Strong Golden
|
Belgian Golden Strong Ale
|
5 Gallons |
1.079 |
1.013 |
8.59 |
32.82 |
3.78 °L
|
241 |
0 |
|
|
Boil
Size: 7.41 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.07 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 12:16 PM |
Notes: |
|
BeePA
|
Braggot
|
10 Litres |
1.067 |
1.001 |
8.59 |
50.32 |
11.66 °L
|
241 |
0 |
|
|
Boil
Size: 11.31 Litres |
Boil Time: 20 |
Boil Gravity: 1.031 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 61.5 g |
Creation
Date: 5/20/2024 10:35 AM |
Notes: |
|
Dubbel, D90, 530
|
Belgian Dubbel
|
5 Gallons |
1.069 |
1.005 |
8.42 |
13.82 |
23.85 °L
|
241 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 4:49 PM |
Notes: |
|
BB - Well Made Tripel
|
Belgian Tripel
|
1 Gallons |
1.084 |
1.021 |
8.22 |
7.79 |
11.76 °L
|
241 |
0 |
|
|
Boil
Size: 2.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 11:31 AM |
Notes: |
|
Ipa X2
|
American IPA
|
320 Litres |
1.078 |
1.015 |
8.32 |
46.11 |
4.59 °L
|
241 |
0 |
|
|
Boil
Size: 320 Litres |
Boil Time: 70 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2022 5:51 PM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
3 Gallons |
1.075 |
1.009 |
8.69 |
28.28 |
4.29 °L
|
241 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2022 1:56 PM |
Notes: |
|
Parkway RIS
|
No Profile Selected |
5.5 Gallons |
1.084 |
1.021 |
8.32 |
0 |
46.27 °L
|
241 |
0 |
|
|
Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2021 5:18 PM |
Notes: |
|
Small APA
|
American IPA
|
5 Litres |
1.076 |
1.011 |
8.63 |
141.96 |
22.37 °L
|
241 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2021 8:37 AM |
Notes: After boil, let cool for 12 hours at room temp with hop strainer sill in boiler |
|
Summer Saison
|
American Pale Ale
|
35 Litres |
1.08 |
1.016 |
8.39 |
26.15 |
6.72 °L
|
241 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 1:48 PM |
Notes: |
|
Imperial Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.084 |
1.021 |
8.27 |
17.48 |
3.97 °L
|
241 |
1 |
|
Author:
|
|
ukaratay
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2020 10:19 PM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
5.5 Gallons |
1.078 |
1.013 |
8.48 |
21.47 |
4.53 °L
|
241 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 7:11 PM |
Notes: |
|
Firstone
|
Belgian Dark Strong Ale
|
45 Litres |
1.079 |
1.013 |
8.67 |
30.83 |
10.25 °L
|
241 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 6:01 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.083 |
1.018 |
8.53 |
56.6 |
7.98 °L
|
241 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 83 |
Mash Thickness: 1.87 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 2/22/2020 5:27 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.086 |
1.021 |
8.58 |
21.95 |
23.47 °L
|
241 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2020 9:20 PM |
Notes: |
|
Double Doppel
|
No Profile Selected |
1150 Litres |
20.496 |
5.404 |
8.39 |
0 |
12.16 °L
|
241 |
0 |
|
Author:
|
|
Thicket
|
|
Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 19 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2019 11:07 AM |
Notes: |
|
Tripel Accent
|
Belgian Tripel
|
21 Litres |
1.083 |
1.019 |
8.5 |
32.33 |
8.09 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 9:40 PM |
Notes: |
|
Coco Milk Stout
|
Oatmeal Stout
|
1400 Litres |
1.085 |
1.021 |
8.33 |
0 |
43.58 °L
|
241 |
0 |
|
|
Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 86 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 2:26 PM |
Notes: |
|
Belgian Triple
|
Belgian Tripel
|
11 Litres |
1.077 |
1.014 |
8.32 |
34.54 |
6.46 °L
|
241 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2018 10:41 PM |
Notes: |
|
|
|