Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bourbon Stout	Imperial Stout	22.5 Litres	1.087	1.019	8.93	30.83	45.67 °L	15	0
Author: Cloud Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/22/2025 7:11 AM Notes:
라는솔로	No Profile Selected	20 Litres	1.058	1.013	5.94	44.3	4.86 °L	15	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 9:10 AM Notes:
Black PlayPA	Specialty IPA: Black IPA	30 Litres	1.073	1.015	7.7	0	33.3 °L	15	0
Author: Boil Size: 40 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 3:37 AM Notes:
Memmett	American IPA	5 Gallons	1.066	1.013	6.89	78.15	7.04 °L	15	0
Author: Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 8:23 PM Notes:
Tropical Blonde Ale	Blonde Ale	5.5 Gallons	1.057	1.014	5.66	0	5.64 °L	15	0
Author: Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:22 AM Notes:
West Coast IPA #2	American IPA	210 Litres	1.062	1.012	6.5	77.54	5.31 °L	15	0
Author: Jason Pollard Boil Size: 233.66 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/23/2025 5:26 AM Notes:
Royal Blood Pale Ale	American Pale Ale	20.8 Litres	1.068	1.013	7.2	40.48	4.19 °L	15	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 5:54 PM Notes: This will be a mish-mash of left-over grains and mail-ordered hops fermented with cheap dry SafeAle yeast.
Wood Aged Doppelbock	Doppelbock	5.5 Gallons	1.078	1.013	8.48	23.86	15.7 °L	15	0
Author: JZ1018 Boil Size: 6.98 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.12 psi Creation Date: 7/22/2025 12:24 PM Notes: Soak oak spirals in bourbon prior to placing in keg. Oak spirals may be charred a bit for added flavor. Oak spirals sit in keg for 14 days, then remove and carbonate.
Szechuan Saison V2	Saison	5.5 Gallons	1.06	1.006	7.07	29.9651	7.19 °L	15	0
Author: Forehead Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/9/2025 12:29 AM Notes:
Seltzer Base 7bbl	No Profile Selected	210 Gallons	1.061	1	8.05	0	0 °L	15	0
Author: Ombank Boil Size: 215 Gallons Boil Time: 15 Boil Gravity: 1.06 Efficiency: 100 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2025 11:13 PM Notes:
Robs Pale Ale	American IPA	5.5 Gallons	1.063	1.014	6.42	40.69	7.78 °L	15	0
Author: Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 4:20 PM Notes:
Festbeir	Festbier	5.5 Gallons	1.056	1.011	5.89	22.62	7.05 °L	15	0
Author: tcalloway Boil Size: 6.92 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 1:14 PM Notes:
Aussie Pils	No Profile Selected	270 Litres	1.059	1.015	5.84	0	5.05 °L	15	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 12:56 AM Notes:
Smash	American Pale Ale	5 Gallons	1.064	1.015	6.4	25.2	4.07 °L	15	0
Author: P2Brewing Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 12:25 AM Notes:
Ryleighs Stjordal	Classic Style Smoked Beer	2.5 Gallons	1.082	1.018	8.28	0	10.79 °L	15	0
Author: Boil Size: 4.5 Gallons Boil Time: 120 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 1:16 AM Notes:
Seigle(Rye) 25.2	Belgian Pale Ale	5.5 Gallons	1.056	1.005	6.72	35.61	7.1 °L	15	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 6:34 PM Notes: Beta Glucan rest, Rye grain only. 30 min. @122F. Raise mash temp to 152F by adding 8 cups boiling mash to mash kettle. Hold for 45 min. Ending mash temp 151F.
Awesome Recipe	No Profile Selected	2.25 Gallons	1.08	1.017	8.26	0	3.74 °L	15	0
Author: CatDadBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 11:32 PM Notes:
SMASH Mosaic IPA	American IPA	28 Gallons	1.059	1.01	6.35	53.94	4.25 °L	15	0
Author: Sully574 Boil Size: 29.99 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/14/2025 2:58 PM Notes:
Windsor Amber Ale	Ordinary Bitter	55 Litres	1.038	1.011	3.61	27.64	7.41 °L	14	0
Author: Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:52 AM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	9 Litres	1.031	1.004	3.6	30.92	3.59 °L	14	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 4:27 PM Notes:
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