Seigle(Rye) 25.2
|
Belgian Pale Ale
|
5.5 Gallons |
1.056 |
1.005 |
6.72 |
35.61 |
7.1 °L
|
7 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2025 6:34 PM |
Notes: Beta Glucan rest, Rye grain only. 30 min. @122F.
Raise mash temp to 152F by adding 8 cups boiling mash to mash kettle. Hold for 45 min. Ending mash temp 151F. |
|
Screaming Weevil Altbier
|
Altbier
|
3 Gallons |
1.059 |
1.009 |
6.6 |
39.59 |
13.47 °L
|
6 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 5/7/2025 9:34 PM |
Notes: Ferment @62F for 10 days
Add corn syrup and raise temp to 65F and ferment until terminal gravity.
Lager at 40F for a couple of weeks.
|
|
SMOKED PORTER
|
Classic Style Smoked Beer
|
1000 Litres |
1.051 |
1.01 |
5.4 |
37.49 |
30.6 °L
|
6 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 11:19 AM |
Notes: |
|
Oh My Stars (Home Brew Mart Mission Valley San Diego, CA)
|
American IPA
|
5 Gallons |
1.066 |
1.015 |
6.71 |
58.56 |
4.47 °L
|
6 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 5:05 PM |
Notes: Add dry hop additions after fermentation is complete. Package after 3 days. |
|
207
|
No Profile Selected |
24 Litres |
1.054 |
1.013 |
5.43 |
29.44 |
12.23 °L
|
6 |
0 |
|
|
Boil
Size: 30.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 4:49 PM |
Notes: |
|
Julebryg Danish Christmas Cheer
|
International Amber Lager
|
12 Gallons |
1.061 |
1.015 |
5.98 |
13.55 |
12.75 °L
|
6 |
1 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 4:49 PM |
Notes: |
|
Blanche Neige
|
Witbier
|
40 Litres |
1.055 |
1.013 |
5.47 |
10.39 |
4.27 °L
|
6 |
0 |
|
|
Boil
Size: 45.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 4:15 PM |
Notes: |
|
Belgian Peach
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.01 |
4.64 |
0 |
24.21 °L
|
6 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 3:57 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
347 Gallons |
10.021 |
2.568 |
3.95 |
0 |
2.85 °L
|
6 |
0 |
|
|
Boil
Size: 360 Gallons |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 10:28 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.06 |
1.011 |
6.33 |
36.51 |
6.97 °L
|
6 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 7:43 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.007 |
3.99 |
0 |
2.33 °L
|
6 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 1:11 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.25 Gallons |
1.059 |
1.01 |
6.43 |
40.9805 |
8.27 °L
|
6 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: N/A |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/11/2025 4:41 PM |
Notes: |
|
Screaming Weevil Amarillo Hop Hash NEIPA
|
Specialty IPA: New England IPA
|
3 Gallons |
1.06 |
1.012 |
6.4 |
31.99 |
6.12 °L
|
6 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 5/4/2025 5:59 PM |
Notes: Step Mash:
15 mins. @113F
15 mins. @131F
45 mins. @145F
10 mins. @170 mash out
|
|
Helles
|
Munich Helles
|
460 Gallons |
11.752 |
2.987 |
4.68 |
0 |
4.25 °L
|
5 |
0 |
|
|
Boil
Size: 535 Gallons |
Boil Time: 90 |
Boil Gravity: 10.6 |
Efficiency: 67 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 5:15 PM |
Notes: |
|
Love Thy Enemy
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.068 |
1.014 |
7.11 |
28.248 |
5.55 °L
|
5 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: N/A |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/14/2025 11:15 PM |
Notes: |
|
Chiswick Ale
|
Ordinary Bitter
|
5.5 Gallons |
1.044 |
1.014 |
4.03 |
17.79 |
6.89 °L
|
5 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 1:36 PM |
Notes: |
|
Harvest Moon
|
Spice, Herb, or Vegetable Beer
|
300 Gallons |
1.05 |
1.015 |
4.59 |
14.93 |
3.83 °L
|
4 |
0 |
|
|
Boil
Size: 323.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.36 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 1:36 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.025 |
1.022 |
0.5 |
14.78 |
6.51 °L
|
3 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 2:00 PM |
Notes: |
|
West Coast Pils
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.22 |
41.12 |
3.59 °L
|
3 |
0 |
|
|
Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 4:27 PM |
Notes: |
|
Brown Ale
|
British Brown Ale
|
40 Litres |
1.05 |
1.012 |
4.99 |
21.75 |
34.15 °L
|
2 |
0 |
|
|
Boil
Size: 46.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 10:27 PM |
Notes: |
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