Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra SMASH	American IPA	5 Gallons	1.072	1.018	7.09	65.46	7.04 °L	247	0
Author: BrewPivo Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 2:00 AM Notes:
Ram	Dunkles Bock	200 Litres	1.068	1.013	7.23	7.08	14.29 °L	247	0
Author: CheloAnile Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.272 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2025 3:20 PM Notes:
Scotch Strong Ale	Wee Heavy	20 Litres	1.075	1.02	7.15	24.06	15.54 °L	247	0
Author: Stefan Forch Boil Size: 36.12 Litres Boil Time: 240 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 10:47 AM Notes:
Lentizztroopwafel V2	American Stout	1500 Litres	1.069	1.015	7.18	43.91	32.06 °L	247	0
Author: Boil Size: 1650 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 10:51 AM Notes:
Chocolate Stout	American Stout	23 Litres	1.069	1.016	7.05	55.54	44.95 °L	247	0
Author: alcoholwins Boil Size: 29.21 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 4:27 PM Notes:
Citra-Mosaic-Galaxy American IPA	Blonde Ale	5.5 Gallons	1.067	1.013	7.03	122.14	3.68 °L	247	0
Author: Upchukee Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2022 6:35 PM Notes:
Lyla Pale American Ale	American Pale Ale	5.5 Gallons	1.067	1.013	7.16	65.96	18.27 °L	247	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 1:11 PM Notes:
Feb1	No Profile Selected	5.5 Gallons	1.07	1.017	7.03	0	9.94 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 2:06 PM Notes:
Fast Tug	American IPA	23 Litres	1.064	1.011	7.03	92.5	8.14 °L	247	0
Author: Brad Williams Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 4:00 PM Notes:
Porter 001	American Porter	5 Gallons	1.07	1.017	7.06	48.45	36 °L	247	1
Author: bullwoods Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 7/13/2020 11:09 PM Notes: 7.63 gal, 162 deg strike
Skinny Schooner Ale	American IPA	34.3 Gallons	1.072	1.019	6.99	80.65	9.1 °L	247	0
Author: Boil Size: 39.6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 2:57 AM Notes:
Holiday Stout 2020	No Profile Selected	5.5 Gallons	1.073	1.018	7.2	20.03	21.22 °L	247	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 11:20 PM Notes:
Smash Mosaic	American IPA	3.3 Litres	1.07	1.017	6.99	108.07	4.22 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 25.9 g Creation Date: 1/16/2020 12:47 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.071	1.016	7.22	0	9.81 °L	247	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 4:42 AM Notes:
Choc Stout	Sweet Stout	5.5 Gallons	1.078	1.024	7.19	51.29	45.51 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.19 psi Creation Date: 11/18/2019 10:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.073	1.02	7.01	43.46	6.53 °L	247	0
Author: cthomps596 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 12:41 PM Notes:
Yet Ped 2 Ipa	Imperial IPA	4.5 Litres	1.077	1.023	7.03	0	11.81 °L	247	0
Author: Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 10:28 PM Notes:
Black Ipa	Specialty IPA: Black IPA	1.3 Gallons	1.065	1.011	7.13	66.95	38.04 °L	247	0
Author: Boil Size: 3.1 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 8/3/2019 6:18 AM Notes:
WCIPA-1	American IPA	3.5 Gallons	1.072	1.018	7.09	84.77	5.59 °L	247	0
Author: Bristo15 Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.084 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 6:55 PM Notes: Should cold crash in freezer for ~5 hrs Drink super green/fresh hop after fermentation
NEIPA JUICE	American IPA	3 Gallons	1.083	1.028	7.17	35.68	7.11 °L	247	0
Author: Tf0498 Boil Size: 4 Gallons Boil Time: 65 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 4:14 PM Notes: Used Poland water, add all water salts etc to strike water London III ale yeast 1318 or giga vermont yeast (aggressive ferm) Flour in mash maybe .5lb? *optional add apple puree to boil 20 min (mouthfeel/body) lactose 10 mins boil Dry hop schedule can go 5 or 6 days add vanilla bean (ribbed and soaked in vodka) at 10 days 2nd dry hop schedule can be either in keg or at 10 days add mango puree in dry hop 10 days
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