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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

Rye Spruce Lager

Vienna Lager by Pat's Pints

OG: 1.053 FG: 1.014 ABV: 5.2% IBU: 28

12 minutes ago

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Belgisk Blonde

Belgian Blond Ale

OG: 1.065 FG: 1.009 ABV: 7.4% IBU: 19

about 1 hour ago

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Adawood #82 but brewed with Rich

Czech Amber Lager by MarkMill

OG: 1.050 FG: 1.013 ABV: 5.0% IBU: 30

2 hours ago

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Hove&Mo BryllaupsIPA

American IPA

OG: 1.053 FG: 1.010 ABV: 5.7% IBU: 25

5 hours ago

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Kellerblonde

Blonde Ale

OG: 1.049 FG: 1.010 ABV: 5.1% IBU: 21

7 hours ago

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Hoppy Kolsch

Kölsch

OG: 1.049 FG: 1.012 ABV: 4.9% IBU: 14

11 hours ago

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imperial stout 2026

by azusa_az

OG: 1.104 FG: 1.032 ABV: 9.4% IBU: 47

12 hours ago

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lushy

by Adogbrews

OG: 1.062 FG: 1.015 ABV: 6.1% IBU: 26

13 hours ago

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Sports

American IPA

OG: 1.045 FG: 1.011 ABV: 4.4% IBU: 120

13 hours ago

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KOLSCHA

Kölsch

OG: 1.049 FG: 1.009 ABV: 5.2% IBU: 22

13 hours ago

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Thursday, April 16th, 2026

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Fresh Brew: Your Monthly Digest of Top Forum Discussions – March 2026

Monday, March 23rd, 2026

What’s Brewing at Brewer’s Friend – March 1, 2026

Tuesday, March 3rd, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – February 2026

Wednesday, February 18th, 2026

What’s Brewing at Brewer’s Friend – February 1, 2026

Tuesday, February 3rd, 2026

More Home Brewing Resources

Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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