Hops Used In Fruit Lambic Recipes
| Name | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Saaz | 12 | 80% | 21% - 100% |
| Cascade | 6 | 79% | 25% - 100% |
| Tettnanger | 6 | 72% | 7% - 100% |
| Hallertau Mittelfruh | 6 | 80% | 25% - 100% |
| Chinook | 5 | 83% | 17% - 100% |
| Hallertau Hersbrucker | 4 | 100% | 100% - 100% |
| Magnum | 4 | 100% | 100% - 100% |
| Amarillo | 4 | 39% | 11% - 67% |
| Citra | 4 | 63% | 33% - 100% |
| East Kent Goldings | 3 | 58% | 33% - 100% |
| Mandarina Bavaria | 3 | 54% | 14% - 100% |
| Centennial | 3 | 50% | 50% - 50% |
| Great Lakes Hops - Michigan Copper | 3 | 100% | 100% - 100% |
| El Dorado | 2 | 28% | 11% - 40% |
| Fuggles | 2 | 100% | 100% - 100% |
| Hallertau Blanc | 2 | 100% | 100% - 100% |
| Domestic Hallertau | 2 | 44% | 33% - 50% |
| Mosaic | 2 | 36% | 23% - 50% |
| Challenger | 2 | 100% | 100% - 100% |
| Simcoe | 2 | 44% | 11% - 100% |
| Spalt | 2 | 67% | 50% - 100% |
| Styrian Goldings | 2 | 30% | 20% - 36% |
| Willamette | 2 | 44% | 17% - 83% |