Riwaka
Description: "A unique aroma hop with a powerfully fueled tropical ?assion fruit ?character"
Most Used In:
Style | Uses | Avg. Usage | Usage Range |
---|---|---|---|
American Pale Ale | 32 | 40% | 2% - 98% |
American IPA | 31 | 35% | 9% - 100% |
Specialty IPA: New England IPA | 10 | 26% | 9% - 77% |
International Pale Lager | 8 | 50% | 28% - 100% |
American IPA | 8 | 32% | 14% - 50% |
American Pale Ale | 6 | 49% | 16% - 89% |
Standard/Ordinary Bitter | 5 | 49% | 41% - 56% |
Bohemian Pilsener | 5 | 47% | 33% - 71% |
Saison | 5 | 63% | 25% - 88% |
Imperial IPA | 4 | 50% | 26% - 100% |
German Pilsner (Pils) | 4 | 52% | 25% - 67% |
Ordinary Bitter | 3 | 48% | 33% - 61% |
Double IPA | 3 | 20% | 5% - 34% |
Extra Special/Strong Bitter (ESB) | 3 | 42% | 23% - 59% |
Blonde Ale | 3 | 61% | 26% - 100% |
German Pils | 3 | 38% | 14% - 50% |
American Amber Ale | 3 | 28% | 9% - 63% |
Classic American Pilsner | 3 | 68% | 50% - 100% |
Saison | 2 | 88% | 75% - 100% |
American Amber Ale | 2 | 67% | 44% - 89% |
Specialty IPA: Red IPA | 2 | 16% | 15% - 16% |
No Profile Selected | 2 | 67% | 34% - 100% |
Other Smoked Beer | 2 | 66% | 61% - 71% |
Belgian Tripel | 2 | 27% | 21% - 32% |
Specialty IPA: Rye IPA | 2 | 29% | 24% - 33% |
Cream Ale | 2 | 27% | 21% - 33% |
Specialty IPA: Black IPA | 2 | 44% | 39% - 50% |
Märzen | 2 | 48% | 34% - 63% |
Vienna Lager | 2 | 51% | 25% - 77% |
English IPA | 2 | 38% | 36% - 40% |
American Wheat Beer | 2 | 35% | 25% - 45% |