Partial-mash Homebrew Beer Recipes

Page 126 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Piney The Barbarian	American IPA	5.5 Gallons	1.057	1.015	5.48	109.1	10.91 °L	940	0
Author: Apropoet Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2017 6:40 AM Notes:
San Antonio Imperial Stout	Russian Imperial Stout	21 Litres	1.351	1.083	35.1	66.42	10.29 °L	940	0
Author: cerveza black Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2017 3:36 AM Notes:
707 Oaked Rye	Specialty IPA: Rye IPA	19 Litres	1.068	1.013	7.18	71.77	26.95 °L	940	0
Author: zhooker Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2017 3:24 AM Notes:
Dangol	Cream Ale	5.5 Gallons	1.062	1.015	6.1	28.79	3.41 °L	940	0
Author: BrewNH Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2016 10:29 PM Notes:
Bourbon VIP	Baltic Porter	5 Gallons	1.078	1.016	8.07	52.97	45.41 °L	939	0
Author: Ranch Dog Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2015 3:23 PM Notes:
Citra Blonde	Blonde Ale	5 Gallons	1.05	1.008	5.48	25.36	5.1 °L	939	1
Author: Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.084 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2017 3:18 PM Notes:
JWS Jai Alai	American IPA	5.5 Gallons	1.044	1.008	4.75	106.05	11.15 °L	939	0
Author: jonswan5@comcast.net Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2016 11:06 PM Notes:
Jukka's Amber	American IPA	20 Litres	1.059	1.013	6.03	60.37	14.26 °L	938	0
Author: tombelgrano@gmail.com Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2014 12:32 AM Notes:
Sommarlager2017	International Amber Lager	30 Litres	1.049	1.012	4.87	18.06	5.49 °L	938	0
Author: hapazard Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2017 3:30 PM Notes:
Mothra	American Light Lager	5.5 Gallons	1.067	1.013	7.14	50.51	6.48 °L	938	0
Author: DevCo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2016 5:21 PM Notes:
Centennial Bomp Pop	Double IPA	4 Gallons	1.08	1.013	8.75	102.08	10.59 °L	938	0
Author: Jato2114 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2015 10:39 PM Notes:
Brown Town: The Fifth Son	American Brown Ale	5.5 Gallons	1.057	1.015	5.56	21.58	24.5 °L	937	0
Author: 2 Guys Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2016 12:56 PM Notes: Adding Hazlenut Extract 2 oz. at bottling Dry Hop one vanilla bean at 7 days
Dad Beer (Brown Ale)	British Strong Ale	5 Gallons	1.066	1.014	6.71	20.98	19.14 °L	937	0
Author: Beer_Pirate Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Force Carbonation Priming Amount: N/A Creation Date: 3/2/2017 2:46 AM Notes:
Wheatfield Pale Ale	American Pale Ale	23 Litres	1.048	1.012	4.75	48.54	5.33 °L	937	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 9:09 AM Notes:
Longboard American Pale Ale	American Pale Ale	18 Litres	1.055	1.011	5.82	26.72	9.49 °L	936	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2015 6:07 AM Notes:
The Girl Who Waited	American IPA	5.5 Gallons	1.071	1.018	7.01	32.74	18.38 °L	936	0
Author: jim.wangerin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2013 7:59 PM Notes:
Howlin' Hefeweizen	Weizen/Weissbier	5 Gallons	1.059	1.012	6.04	16.23	4.36 °L	936	0
Author: Slade Wolf Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: corn sugar Priming Amount: .75 cup Creation Date: 10/12/2018 5:51 PM Notes:
Ken's HUGE IPA	American IPA	17.5 Gallons	1.061	1.016	5.81	81.55	3.88 °L	936	0
Author: Amport Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 4:18 PM Notes:
Sweet Chili Spiced Ale	Spice, Herb, or Vegetable Beer	2.6 Gallons	1.062	1.016	6.02	20.21	24.93 °L	935	0
Author: mytdil6 Boil Size: 0.75 Gallons Boil Time: 60 Boil Gravity: 1.174 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2015 7:35 PM Notes:
Burton Ale January 2023	Burton Ale	3.5 Gallons	1.087	1.022	8.47	42.7	13.84 °L	935	0
Author: Dave Baurac Boil Size: 5.08 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 1:04 AM Notes:
« First ‹ Previous 122 123 124 125 126 127 128 129 130 Next › Last »							Page 126 of 437 20 Recipes of 8,740