|
Awesome Recipe
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No Profile Selected |
21 Litres |
1.475 |
1.119 |
46.77 |
240.09 |
19.01 °L
|
428 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.375 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2021 4:15 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Litres |
1.277 |
1.069 |
27.34 |
0 |
50 °L
|
428 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.235 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 10:21 PM |
| Notes: |
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Virgin's Luck
|
No Profile Selected |
14 Litres |
1.008 |
1.002 |
0.78 |
0 |
0.86 °L
|
427 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2020 9:26 AM |
| Notes: |
|
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COOPERS SPARKLING ALE - With A Partial Mash - 3.0% ABV
|
Standard/Ordinary Bitter
|
23 Litres |
1.031 |
1.009 |
3.01 |
0 |
4.59 °L
|
427 |
0 |
|
|
Author:
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|
| Boil
Size: 5.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 10:30 AM |
Notes: Conduct a Partial Mash as follows:
1.5Kg Pale Malt
0.25Kg of Carapils Malt
5.38 Litres of Mash Water at 67 degrees C for 60 minutes
Use 4.38 Litres of Batch Sparge Water (soak for 10 minutes)
Estimated size of wort from Partial Mash = 8.88 Litres
Then follow Coopers COOPERS SPARKLING ALE Recipe as written
https://www.diybeer.com/au/recipe/coopers-sparkling-ale.html
Result should be 23 litres ABV @ 3.0% instead of Coopers 5.8% for 23 litres |
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NonA
|
German Pilsner (Pils)
|
200 Litres |
1.029 |
1.024 |
0.56 |
9.61 |
2.49 °L
|
427 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 30 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2023 12:55 PM |
| Notes: |
|
|
Lobtee Citra-Amarillo
|
Clone Beer
|
14 Gallons |
1.092 |
-0.003 |
0.53 |
0 |
0.57 °L
|
427 |
0 |
|
|
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2023 9:46 PM |
| Notes: |
|
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Mash Test
|
No Profile Selected |
6 Litres |
1.018 |
1.005 |
1.77 |
0 |
1.74 °L
|
427 |
2 |
|
|
Author:
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dodo.ikeda@gmail.com
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| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2021 4:43 AM |
| Notes: |
|
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MIDDAY Hazy
|
No Profile Selected |
2000 Litres |
1.037 |
1.012 |
3.26 |
18.15 |
3.53 °L
|
427 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2021 8:35 PM |
| Notes: |
|
|
American Light
|
Light American Lager
|
5.5 Gallons |
1.032 |
1.009 |
2.92 |
19.06 |
2.47 °L
|
427 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2021 9:32 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
200 Gallons |
1.002 |
1 |
0.21 |
0 |
0.41 °L
|
427 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 5:41 PM |
| Notes: |
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Franz
|
Weissbier
|
5.5 Gallons |
1.007 |
1.001 |
0.76 |
0 |
4.78 °L
|
427 |
0 |
|
|
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 2/15/2021 3:41 AM |
| Notes: |
|
|
Flat Watch
|
No Profile Selected |
65 Litres |
1.03 |
1.006 |
3.18 |
51.42 |
5.18 °L
|
427 |
0 |
|
|
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| Boil
Size: 74.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 5:19 PM |
| Notes: |
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|
Test
|
No Profile Selected |
5.5 Gallons |
1.017 |
1.004 |
1.7 |
0 |
16.57 °L
|
427 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 6:02 PM |
| Notes: |
|
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The Mighty Gale II
|
Ordinary Bitter
|
12 Gallons |
1.034 |
1.009 |
3.27 |
23.37 |
4.39 °L
|
427 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 77 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2020 1:23 PM |
| Notes: |
|
|
Test Inv 2
|
No Profile Selected |
5.5 Gallons |
1.021 |
1.005 |
2.07 |
0 |
28.23 °L
|
427 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 2:21 AM |
| Notes: |
|
|
Scottish Light
|
Scottish Light
|
23 Litres |
1.031 |
1.006 |
3.22 |
23.28 |
17.47 °L
|
427 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: -0.08 bar |
Creation
Date: 9/9/2019 1:35 PM |
| Notes: |
|
|
Shqiptar Koska Belgian Light Pale Ale
|
Belgian Pale Ale
|
22 Litres |
1.034 |
1.01 |
3.08 |
21.73 |
4.8 °L
|
427 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 50 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 1:27 PM |
| Notes: |
|
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#061 PINKMAGGIT Brewing Micro Azacca Beast
|
Specialty IPA: New England IPA
|
10 Litres |
1.022 |
1.004 |
2.37 |
39.56 |
6.22 °L
|
427 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 20 |
Boil Gravity: 1.02 |
Efficiency: 40 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 7:09 AM |
Notes: 08/29 Start OG 1.020 (27C)
08/30 DryHop #1
09/02 DryHop #2
09/03 Cold Crush (5C)
09/04 Kegging
09/05 Ready to drink |
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Extract Berliner Weisse
|
Berliner Weisse
|
6.5 Gallons |
1.039 |
1.023 |
2.06 |
0 |
2.65 °L
|
427 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2019 9:40 PM |
| Notes: |
|
|
APA FIC
|
American Light Lager
|
7 Litres |
1.026 |
1.004 |
2.88 |
53.7 |
3.7 °L
|
427 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 8:41 PM |
| Notes: |
|
|
|
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