Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Dark Simple V1	Czech Dark Lager	10 Gallons	1.053	1.013	5.27	44.93	26.22 °L	390	0
Author: hexenduction Boil Size: 11.5 Gallons Boil Time: 65 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 5:05 PM Notes:
Basic "B" Lager	American Lager	5.5 Gallons	1.039	1.007	4.24	7.9	3.02 °L	390	1
Author: DarwynZ Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 1:12 PM Notes:
Doms Lager #01	International Pale Lager	8 Litres	1.063	1.016	6.19	0	4.37 °L	390	0
Author: Boil Size: 13.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 4:02 PM Notes:
American Wheat	American Wheat Beer	3 Gallons	1.049	1.012	4.86	28.29	5.04 °L	390	0
Author: Magda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 3:17 PM Notes:
Contest Beer	American IPA	4.75 Gallons	1.052	1.011	5.32	63.52	7.99 °L	390	0
Author: Gtothereal Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 9:54 PM Notes:
Belgian Blonde Ale	Belgian Blond Ale	10 Litres	1.051	1.009	5.59	28.3	6.95 °L	390	0
Author: SquigglySpooge Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 6:57 PM Notes:
Czech Amber	Czech Amber Lager	25 Litres	1.054	1.013	5.41	34.44	11.47 °L	390	0
Author: NathanUK Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 9:35 AM Notes:
Hermano Georg	International Amber Lager	1.5 Gallons	1.046	1.011	4.58	13.58	6.91 °L	390	0
Author: JohnSil Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.2 oz Creation Date: 3/15/2022 11:39 AM Notes:
Saisons Changing	Bière de Garde	4.5 Gallons	1.061	1.017	5.77	35.67	5.33 °L	390	0
Author: Boil Size: 5.68 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 9:03 PM Notes:
Raspberry Sour	Berliner Weisse	21 Litres	1.04	1.005	4.6	5.41	2.99 °L	390	0
Author: kurnell taphouse Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/7/2020 9:15 AM Notes:
Barn Burner Clone	Saison	5.5 Gallons	1.058	1.011	6.07	21.66	6.71 °L	390	0
Author: April Brandon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2018 1:02 AM Notes: OG 1.058 FG 1.011
Boulbous - In The Style Of Pilsners	Saison	20 Litres	1.036	1.003	4.29	69.13	3.05 °L	390	1
Author: awildturtok Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 7:30 PM Notes:
Maris Otter Smash	English IPA	2 Gallons	1.053	1.011	5.52	40.5	5.94 °L	390	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2020 3:27 PM Notes:
Touski Des Fêtes (Ricer)	International Pale Lager	8 Litres	1.051	1.012	5.18	53.99	3.55 °L	390	0
Author: Greniero Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 8:33 PM Notes: Brewed 24 décembre 2019 Eau de mash : 13,0 L Riz : 800 grammes sec, cuit puis utilisé dans le mash. Mash@69 for 1h20 mins Pre boil volume : 12 litres pile poil. OG: 1,040 ?!?! Fermentation 15 degrées pendant 1 mois FG (20 janvier): 1.014 Excellent au goût, super léger, juste assez d'amrtume pour une pills. Couleur claire, léger goût de riz, bière parfaite d'été ! Next time ; un peu plus de grain pour aller chercher un OG un peu plus haut ? à essayer avec du Saaz 8,5/10 à refaire 26/04/2020 this is the best summer beer I've brewed. Need to do this one again.
Orosz Birodalmi Stout	Russian Imperial Stout	25 Litres	1.084	1.021	8.23	60.13	38.27 °L	390	0
Author: Texastomy Boil Size: 30.5 Litres Boil Time: 75 Boil Gravity: 1.069 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 2:23 PM Notes:
Farmhouse IPA	Saison	40 Litres	1.063	1.009	7.14	32.17	5.15 °L	390	0
Author: CiaranFebers Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2019 12:11 PM Notes:
Honey Pilsner	American Lager	5.5 Gallons	1.045	1.006	5.05	14.55	2.83 °L	390	0
Author: Jibbers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 12:42 AM Notes:
Azacca/2-row Smash	American Light Lager	5 Gallons	1.051	1.009	5.46	58.57	5.36 °L	390	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 6:57 AM Notes:
The Abbys	Oatmeal Stout	5 Gallons	1.063	1.019	5.83	53.69	49.81 °L	390	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 5:53 PM Notes:
Otford IPA Number 5 Or Something	American Light Lager	21 Litres	1.056	1.009	6.05	92.35	6.58 °L	390	0
Author: coloneldom Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2018 6:30 AM Notes: 1.056 OG
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