Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik Honey Kolsch Experiment	Kölsch	5.1 Gallons	1.045	1.009	4.7	33.58	5.09 °L	386	0
Author: LordSalem Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 7:58 PM Notes: The hope for this brew is to have beer ready to drink in a few days. Kveik + force carb should get us a drinkable beer in under a week if everything goes right!
Dragonfruit Sour	No Profile Selected	38 Gallons	1.048	1.012	4.71	0	3.13 °L	386	0
Author: JUSTIN LAMBERT Boil Size: 41 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 3:11 PM Notes:
Fruity Blonds	Fruit Beer	16.5 Gallons	1.047	1.011	4.66	30.8	4.84 °L	386	0
Author: NWBS Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.99 psi Creation Date: 9/8/2022 6:15 PM Notes: Fermenter #1 1.5 1762 with Passion Fruit Fermenter #2 1.5 1762 with Mango Fermenter #3 2 1388 with Raspberry
Rustic Farmhouse Ale	Clone Beer	24 Litres	1.048	1.012	4.69	7.29	6.59 °L	386	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2021 11:36 AM Notes:
Apa Simcoe	American Pale Ale	12 Litres	1.045	1.009	4.69	33.43	5.13 °L	386	0
Author: Roberto VV Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 1:07 PM Notes:
Meadow Lane	Cream Ale	21 Litres	1.043	1.008	4.7	8.92	2.95 °L	386	2
Author: Grant Dicks Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 4:56 PM Notes:
Wakatu Carmelite Experimental Ale	Blonde Ale	6 Gallons	1.05	1.014	4.72	23.05	6.68 °L	386	0
Author: Mattykins Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 4:56 PM Notes:
Neo-1 Kveik	Blonde Ale	11.4 Litres	1.045	1.009	4.68	9.73	3.1 °L	386	1
Author: Boil Size: 14.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 4:53 PM Notes:
English Bitter	Best Bitter	5.5 Gallons	1.047	1.011	4.72	38.2	8.45 °L	386	0
Author: philjohnwilliams Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 14 Creation Date: 2/8/2020 4:54 AM Notes:
Awesome Recipe	No Profile Selected	100 Litres	1.048	1.012	4.68	42.35	5.25 °L	386	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2020 2:44 PM Notes:
Awesome Recipe	Blonde Ale	20 Gallons	1.046	1.011	4.66	20.75	3.8 °L	386	0
Author: Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2016 1:50 AM Notes:
Velha Weiss	Weizen/Weissbier	15 Litres	1.046	1.01	4.63	14.36	3.64 °L	386	1
Author: diego360 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.3 g Creation Date: 7/13/2019 7:24 AM Notes: Rampas temp. 15 min - 43°c parada fenólica 10 min - 52°c parada proteica 50 min - 67°c alfamilase 10 min - 78°c mash out Fermentação: 2 dias a 16°c (cravo) 19°c ate atenuação de 85% ( Dois dias a 22°c ) 7 dias a 8°c Priming 7g/L
Mosalena	Munich Helles	5.5 Gallons	1.05	1.014	4.72	35.02	4.88 °L	386	0
Author: Just Jim Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 11:51 PM Notes:
Kölsch Of Duty: Blanc Hops	Kölsch	5.5 Gallons	1.048	1.012	4.69	47.95	4.23 °L	386	0
Author: DSMahon Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 5:32 PM Notes:
Ring Of Lights (1 Gallon)	American Pale Ale	1 Gallons	1.048	1.012	4.73	82.39	3.84 °L	386	0
Author: SirHoneyBiscuit Boil Size: 2.15 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 2:00 PM Notes:
Ma Première Tite Graine	American IPA	23 Litres	1.05	1.014	4.69	82.18	4.04 °L	386	1
Author: Annabelle Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 120g Creation Date: 12/12/2018 11:56 PM Notes: Brassé 23 décembre 2018 \ Grainfather (did not mash out) pre boil gravity ; 1,022 post boil gravity ; 1.050 Après fermentation 7 jours ; 1,017 au autre 7 jours dans le Carboy ; 1,014 ABV +\- 4.7% embouteillé le 6 janvier 2019 ; 18,27 litres Note pour prochaine brasse ; houblonner à froid
Awesome Recipe	American Pale Ale	43 Litres	1.047	1.012	4.63	47.51	4.78 °L	386	0
Author: Toredan Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 4:47 PM Notes:
The Terrifying Wheat	American Wheat Beer	12 Litres	1.042	1.006	4.69	24.18	4.45 °L	386	1
Author: Mehtab Kalra Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 10:40 AM Notes:
Awesome Recipe	Bohemian Pilsener	5.25 Gallons	1.049	1.014	4.67	39.06	3.96 °L	386	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 11:53 AM Notes:
First Stout	Dry Stout	40 Litres	1.047	1.011	4.73	32.58	37.36 °L	386	0
Author: mloebens Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2016 8:47 PM Notes:
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