Apa Simcoe Beer Recipe | All Grain American Pale Ale by Roberto VV | Brewer's Friend
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Apa Simcoe

137 calories 12.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 12 liters (ending kettle volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Roberto Vazquez Vidal
Hop Utilization: 95%
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Thursday January 14th 2021
1.045
1.009
4.7%
33.4
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg German - Pilsner1.7 kg Pilsner 38 1.6 74.9%
0.50 kg German - Vienna0.5 kg Vienna 37 4 22%
0.07 kg German - CaraMunich III0.07 kg CaraMunich III 34 57 3.1%
2.27 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil at 90 °C 60 min 26.79 66.7%
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Boil at 90 °C 15 min 6.65 33.3%
15 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.7 L Strike 72 °C 64 °C 60 min
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 22 °C
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 47 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Apa Simcoe" American Pale Ale beer recipe by Roberto Vazquez Vidal. All Grain, ABV 4.69%, IBU 33.43, SRM 5.13, Fermentables: (Pilsner, Vienna, CaraMunich III) Hops: (Simcoe)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-01-14 13:51 UTC
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