Homebrew Beer Recipes

Page 9173 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My Skin Is Black 5G AG	No Profile Selected	5 Gallons	1.058	1.013	5.85	27.95	19.56 °L	393	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 12:27 AM Notes:
French IPA	American IPA	21 Litres	1.056	1.011	5.96	53.79	8.33 °L	393	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 129.2 g Creation Date: 6/30/2022 5:59 AM Notes:
Norweigan Red	English IPA	23 Litres	1.057	1.012	5.9	64.33	10 °L	393	0
Author: Simon Taylor Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 8:06 PM Notes:
Kitchen Sink	No Profile Selected	5.5 Gallons	1.055	1.01	5.8	61.35	29.59 °L	393	0
Author: foreball Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 1:36 AM Notes:
Saison D’Hiver	No Profile Selected	5.5 Gallons	1.056	1.01	6	33.67	16.96 °L	393	0
Author: Sotko Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2021 6:18 PM Notes:
My Marzen	Märzen	7.5 Gallons	1.059	1.014	5.89	20.95	8.96 °L	393	0
Author: P2Brewing Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 2:20 AM Notes:
Cloudy Summit Pale Ale	American Pale Ale	12 Gallons	1.057	1.012	5.87	39.71	5.75 °L	393	1
Author: thisiskaleb@hotmail.com Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 33.91 psi Creation Date: 5/8/2021 7:49 PM Notes: cool to 68 degrees then pitch yeast wait until gravity is 1.011 or 2.8 plato
Brown Ale	American Brown Ale	5.5 Gallons	1.061	1.016	5.97	35.88	28.49 °L	393	0
Author: Silver Kettle Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 4:30 PM Notes:
Rye Ipa	American IPA	5 Gallons	1.069	1.025	5.84	60.76	6.24 °L	393	0
Author: Fuchi_jeg Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2020 5:57 PM Notes:
Boulevard Brewing Pop Up Session IPA	American IPA	19 Litres	1.06	1.016	5.82	140.64	5.19 °L	393	0
Author: stevekatz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dme Priming Amount: 162.7 g Creation Date: 7/20/2020 11:15 AM Notes:
Leftovers (2 Gal)	American Amber Ale	2 Gallons	1.06	1.015	5.89	54.23	14.44 °L	393	0
Author: RustyBarrelHomebrewing Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2015 11:37 PM Notes:
Covid Pale	American Pale Ale	5.5 Gallons	1.055	1.01	5.83	43.77	4.22 °L	393	0
Author: Little River Brews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 2:09 AM Notes:
Mint Chocolate Porter	American Porter	6 Gallons	1.065	1.019	5.99	52.65	35.35 °L	393	0
Author: Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 1:29 PM Notes:
Christmas Coffee Stout	American Stout	5 Gallons	1.06	1.014	5.97	40.28	50 °L	393	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 11/10/2019 4:50 PM Notes:
Educators: Blvd SingleWide IPA	English IPA	12 Gallons	1.055	1.011	5.88	51.51	7.88 °L	393	0
Author: Shalom Brew - Greg Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 11:15 PM Notes:
Algarrobo	No Profile Selected	40 Litres	1.064	1.018	6	13.21	19.55 °L	393	0
Author: Enologo Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2019 3:22 PM Notes:
027 El Gringo II	American IPA	21.5 Litres	1.055	1.01	5.85	34.63	12.15 °L	393	0
Author: Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.084 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 5:54 PM Notes: Pitched 1430 Fg 1.010
Hoppy Red Ale	Irish Red Ale	23 Litres	1.055	1.01	5.84	33.03	16.14 °L	393	1
Author: Andrej Dobravec Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 8:12 PM Notes:
Vete Hurtn	Weissbier	12 Litres	1.067	1.021	5.98	49.05	4.84 °L	393	1
Author: grillus Boil Size: 18.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2018 9:42 AM Notes:
Grapefruit Pulpin	Fruit Beer	5.5 Gallons	1.06	1.016	5.81	67.7	7.02 °L	393	1
Author: shockey8oz@yahoo.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 8:23 PM Notes: 2L starter
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