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Algarrobo

213 calories 24 carbs
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 34 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 213 calories (Per 355mL)
Carbs: 24 g (Per 355mL)
Created Tuesday September 10th 2019
1.064
1.018
6%
13.21
19.55
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg Dry Malt Extract - Light4 kg Dry Malt Extract - Light 42 4 29.9%
2.7 kg Canadian - Munich Light2.7 kg Munich Light 34 10 20.1%
1 kg American - Wheat1 kg Wheat 38 1.8 7.5%
2.5 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 18.7%
1 kg American - Caramel / Crystal 30L1 kg Caramel / Crystal 30L 34 30 7.5%
1 kg Belgian - Special B1 kg Special B 34 115 7.5%
0.5 kg Maltodextrin0.5 kg Maltodextrin 39 0 3.7%
0.4 kg Rolled Oats0.4 kg Rolled Oats 33 2.2 3%
0.3 kg Brown Sugar0.3 kg Brown Sugar 45 15 2.2%
13.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Pellet 7 Boil 30 min 5.06 60%
10 g Galena10 g Galena Hops Pellet 13 Boil 60 min 8.15 40%
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: Partial Mash, Style: No Profile Selected, ABV 6%, IBU 13.21, SRM 19.55, Fermentables: (Dry Malt Extract - Light, Munich Light, Wheat, Pale Ale, Caramel / Crystal 30L, Special B, Maltodextrin, Rolled Oats, Brown Sugar) Hops: (Cascade, Galena)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-15 03:44 UTC
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