Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Christmas Spice Ale	Winter Seasonal Beer	5.5 Gallons	1.067	1.016	6.73	31.29	17.88 °L	396	1
Author: bmckie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 6:55 PM Notes:
Bourban Stout	American Stout	16 Litres	1.061	1.01	6.67	37.15	34.33 °L	396	0
Author: BT Justice Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 12:19 AM Notes: Soak 250ml in oak chips for 5 days then add to the keg when transferring
DUA L-IPA	American IPA	20 Litres	1.062	1.011	6.62	57.81	10.78 °L	396	0
Author: ChiliBrew Boil Size: 25.36 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 5:47 PM Notes:
Barrel Porter	Robust Porter	1.5 Gallons	1.063	1.012	6.71	24.35	37.46 °L	396	1
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2023 7:43 PM Notes: US-05 was 2 grams Made 11/6/2018, OG: 14*P, FG: 3.2, ABV: 5.46%
Delicate Genius	Specialty IPA: New England IPA	6 Gallons	1.064	1.013	6.67	59.03	4.23 °L	396	0
Author: bradlabo Boil Size: 7.77 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 8:36 PM Notes:
Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.062	1.013	6.65	66.85	14.66 °L	396	0
Author: japa2121 Boil Size: 7.16 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 11:58 PM Notes: 12/4 Mash in 151 at 9:55 grain was 60, water was 161. Didn't stir before pulling bag, think this led to low efficiency Pitched yeast slurry harvested from cold IPA at 66ish degrees, cold to ferment at 62 degrees, 59 as of 12/5
REGATA	No Profile Selected	940 Litres	16.362	4.266	6.59	0	4.77 °L	396	0
Author: MarcoMignola Boil Size: 1180 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 69 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 8:19 AM Notes:
Stout Heart Stout	Dry Stout	6 Gallons	1.06	1.009	6.7	38.98	35.63 °L	396	0
Author: Croton’s Folly Homebrewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2022 3:51 PM Notes: Double crush the base malt, oatmeal, and crystal. High temp mash for 60 minutes ~154 F Late mash addition (30 mins) : Brown, Chocolate, Roast Barley. 3 gallons of hot sparge water set aside. Dunk the bag at the end of the mash, top the kettle up to 8 gallons. High volume, 90 minute boil.
NW IPA	American IPA	5.5 Gallons	1.066	1.016	6.56	73.97	8.33 °L	396	0
Author: AndrewS Boil Size: 6.25 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 7:29 PM Notes:
Lemondrop Galaxy IPA	American IPA	5 Gallons	1.062	1.011	6.68	105.73	5.08 °L	396	0
Author: RevChancho Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 3:31 PM Notes:
Hazy Road To El Dorado	Specialty IPA: New England IPA	15 Gallons	1.07	1.019	6.75	151.91	4.48 °L	396	1
Author: Crustycarboy Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 8:02 PM Notes:
Railbender Rye Pa	Specialty IPA: Rye IPA	6 Gallons	1.062	1.011	6.6	58.11	12.61 °L	396	0
Author: Kegs17 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2020 2:12 AM Notes:
Black IPA	Specialty IPA: Black IPA	10 Gallons	1.06	1.009	6.63	71.11	27.33 °L	396	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 59 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 4:09 PM Notes:
Lockdown 2 IPA	American IPA	23 Litres	1.065	1.017	6.61	44.5	11.5 °L	396	0
Author: ncam028 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 4/17/2020 11:00 AM Notes:
Mango Orange Papaya Hazy (Brew Dudes)	No Profile Selected	5.5 Gallons	1.077	1.028	6.53	22.47	5.85 °L	396	0
Author: ddt Boil Size: 7 Gallons Boil Time: 20 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 4:24 PM Notes:
American Amber Ale	American Amber Ale	11 Litres	1.061	1.01	6.6	37.09	14.37 °L	396	3
Author: AAguiar Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 2:03 PM Notes:
German Ale G2	Kölsch	3.5 Litres	1.066	1.017	6.51	39.59	11.23 °L	396	0
Author: RStack Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 2:11 AM Notes:
The Real Super Hero Stan Lee	American IPA	5.5 Gallons	1.067	1.017	6.52	40.85	6.1 °L	396	0
Author: Jean1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 1:16 AM Notes:
NEW ENGLAND ROOTSBEER67	Specialty IPA: New England IPA	49 Litres	1.069	1.018	6.75	58.12	4.57 °L	396	0
Author: raffaelpretto Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 9:10 PM Notes:
John's American Pale Ale	American Pale Ale	5 Gallons	1.067	1.017	6.56	41.41	6.42 °L	396	0
Author: Jkmetz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 6:50 PM Notes:
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