Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat Porter	Robust Porter	5.5 Gallons	1.021	1.005	2.04	0	2.97 °L	213	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2021 7:28 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.009	1.002	0.85	0	1.11 °L	213	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 12:42 PM Notes:
Test2	No Profile Selected	5 Gallons	1.025	1.006	2.48	0	1.79 °L	213	0
Author: KB15 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 2 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 1:46 AM Notes:
Awesome Recipe	Scottish Light 60/-	20.8 Litres	1.011	1.003	1.1	0	4.48 °L	213	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 10:40 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.027	1.007	2.69	28.83	31.04 °L	213	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 10:35 PM Notes:
Lemon Lime Shandy	Weissbier	5.5 Gallons	1.046	1.036	1.33	0	3.95 °L	213	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 3:35 PM Notes:
3,5 Sommar 2021	No Profile Selected	245 Litres	1.034	1.009	3.22	0	2.58 °L	213	0
Author: Frasse Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2021 5:31 PM Notes:
Overlord PA No. 98 (ver. 1.0)	Ordinary Bitter	140 Litres	8.43	2.788	2.97	23.67	12.34 °L	213	0
Author: Larsen Boil Size: 175 Litres Boil Time: 60 Boil Gravity: 8 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.8 g Creation Date: 4/22/2021 10:32 AM Notes: This beer is brewer to honor those who fought to for our freedom, so please bring a toast to honor those men and women. The reciepe is based on original St. Austell, No. 98 PA, June 6.1944 Brewing log. Tapped to firkins and 5L party Kegs and primed with sugar. Conditioned for 2 weeks in casks. Serve at 12 - 15 C, wonderful round mouth feel, friendly bitter, slightly fruity and hoppy nose, dark amber in color, with nutty and caramel notes. On purpose: Very low in Co2
Gash Brut Rye - Low Calorie 97cal	Blonde Ale	6 Gallons	1.03	1.006	3.15	18.25	3.25 °L	213	0
Author: canorado@icloud,com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2021 4:33 PM Notes:
Low ABV Stout 2	Irish Stout	20 Litres	1.03	1.02	1.35	26.63	29.13 °L	213	0
Author: Ange K Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 3:00 PM Notes:
Weissbier	Weissbier	5.5 Gallons	1.022	1.005	2.12	15.69	3.13 °L	213	0
Author: Old Clapperdudgeon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 10:05 PM Notes:
Cincinnati Pale Ale	American Pale Ale	1 Gallons	1.031	1.007	3.06	32.44	7.99 °L	213	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 6:19 PM Notes:
Scott's First Brew	American Pale Ale	5 Litres	1.002	1.001	0.08	51.99	0.65 °L	213	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 Creation Date: 6/20/2020 1:15 AM Notes:
Mexicant	American Light Lager	12 Gallons	1.032	1.008	3.19	12.7	2.44 °L	213	0
Author: ad103458 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 7:59 PM Notes:
Table	Mixed-Fermentation Sour Beer	18 Litres	1.026	1.005	2.75	15.32	3.58 °L	213	0
Author: gusbray Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 11:49 PM Notes:
Test	American Light Lager	3.78 Litres	1.003	1.001	0.32	0	29.23 °L	213	0
Author: cwent Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 10 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 5:33 AM Notes:
Raspberry Blonde	Fruit Beer	3 Gallons	1.022	1.006	2.19	0	2.23 °L	213	2
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 1:46 PM Notes:
Deflated	Specialty IPA: New England IPA	5.5 Gallons	1.023	1.006	2.26	0	3.62 °L	213	0
Author: ctilley182 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 4:50 AM Notes:
Awesome Recipe	American Lager	50 Litres	1.023	1.006	2.28	0	1.97 °L	213	0
Author: Bovbjerg98 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 1:42 AM Notes:
GH Pale Ale	Standard/Ordinary Bitter	20 Litres	1.009	1.002	0.91	7.1	2.12 °L	213	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 3:38 PM Notes:
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