Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Huge Maple	Imperial Stout	7 Gallons	1.203	1.031	22.56	3.92	50 °L	214	0
Author: Ricko78717 Boil Size: 10 Gallons Boil Time: 120 Boil Gravity: 1.142 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2018 3:09 PM Notes:
Bourbon Mash 001	Experimental Beer	5 Gallons	1.199	1.037	21.23	0	5.44 °L	214	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 2:35 AM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.168	1.042	16.5	31.62	17.2 °L	214	0
Author: Sir Hodges Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.168 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 5:19 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.009	1.002	0.85	0	1.11 °L	213	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 12:42 PM Notes:
Weissbier	Weissbier	5.5 Gallons	1.022	1.005	2.12	15.69	3.13 °L	213	0
Author: Old Clapperdudgeon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 10:05 PM Notes:
Test2	No Profile Selected	5 Gallons	1.025	1.006	2.48	0	1.79 °L	213	0
Author: KB15 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 2 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 1:46 AM Notes:
Elia	Standard/Ordinary Bitter	10 Litres	1	1	0	0	0.04 °L	213	0
Author: TomBrew555 Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2022 8:55 PM Notes:
Awesome Recipe	Scottish Light 60/-	20.8 Litres	1.011	1.003	1.1	0	4.48 °L	213	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 10:40 AM Notes:
Lemon Lime Shandy	Weissbier	5.5 Gallons	1.046	1.036	1.33	0	3.95 °L	213	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 3:35 PM Notes:
Overlord PA No. 98 (ver. 1.0)	Ordinary Bitter	140 Litres	8.43	2.788	2.97	23.67	12.34 °L	213	0
Author: Larsen Boil Size: 175 Litres Boil Time: 60 Boil Gravity: 8 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.8 g Creation Date: 4/22/2021 10:32 AM Notes: This beer is brewer to honor those who fought to for our freedom, so please bring a toast to honor those men and women. The reciepe is based on original St. Austell, No. 98 PA, June 6.1944 Brewing log. Tapped to firkins and 5L party Kegs and primed with sugar. Conditioned for 2 weeks in casks. Serve at 12 - 15 C, wonderful round mouth feel, friendly bitter, slightly fruity and hoppy nose, dark amber in color, with nutty and caramel notes. On purpose: Very low in Co2
Low ABV Stout 2	Irish Stout	20 Litres	1.03	1.02	1.35	26.63	29.13 °L	213	0
Author: Ange K Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 3:00 PM Notes:
Wheat Porter	Robust Porter	5.5 Gallons	1.021	1.005	2.04	0	2.97 °L	213	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2021 7:28 PM Notes:
Inventory	No Profile Selected	200 Gallons	1.059	1.059	0	0	4.19 °L	213	0
Author: Nkauffman Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 2:53 PM Notes:
Scott's First Brew	American Pale Ale	5 Litres	1.002	1.001	0.08	51.99	0.65 °L	213	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 Creation Date: 6/20/2020 1:15 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.013	1.003	1.31	0	1.56 °L	213	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2019 6:54 PM Notes:
Table	Mixed-Fermentation Sour Beer	18 Litres	1.026	1.005	2.75	15.32	3.58 °L	213	0
Author: gusbray Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 11:49 PM Notes:
Test	American Light Lager	3.78 Litres	1.003	1.001	0.32	0	29.23 °L	213	0
Author: cwent Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 10 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 5:33 AM Notes:
Raspberry Blonde	Fruit Beer	3 Gallons	1.022	1.006	2.19	0	2.23 °L	213	2
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 1:46 PM Notes:
Deflated	Specialty IPA: New England IPA	5.5 Gallons	1.023	1.006	2.26	0	3.62 °L	213	0
Author: ctilley182 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 4:50 AM Notes:
Awesome Recipe	American Lager	50 Litres	1.023	1.006	2.28	0	1.97 °L	213	0
Author: Bovbjerg98 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 1:42 AM Notes:
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