Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile II
"Huge Maple" Imperial Stout beer recipe by Ricko78717. All Grain, ABV 22.56%, IBU 3.92, SRM 50, Fermentables: (Maple Syrup, Toffee Malt, Dark Chocolate, Lactose (Milk Sugar), Roasted Barley)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-23 03:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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