Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
11.8 |
33.3% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Hop Stand at 204 °F
|
10 min |
6.45 |
33.3% |
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
4 days |
|
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.75 gal |
|
Strike |
162 °F |
144 °F |
60 min |
4 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.7 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.09 oz |
Lactic Acid
|
|
Water Agt |
Mash |
1 hr. |
0.35 oz |
GlucoAmylase
|
|
Water Agt |
Primary |
14 days |
1.05 oz |
Grains of paradise
|
|
Spice |
Boil |
15 min. |
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Gash Brut Rye - Low Calorie 97cal" Blonde Ale beer recipe by canorado@icloud,com. All Grain, ABV 3.15%, IBU 18.25, SRM 3.25, Fermentables: (American Ale Malt, Rye Malt) Hops: (Northern Brewer, Citra, Nelson Sauvin) Other: (Lactic Acid, GlucoAmylase, Grains of paradise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-14 17:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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