Spring Amber
|
Czech Amber Lager
|
5.5 Gallons |
1.047 |
1.011 |
4.75 |
20.48 |
10.09 °L
|
219 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 5:05 PM |
Notes: |
|
MoreBeer Czech Pils
|
Czech Premium Pale Lager
|
4.5 Gallons |
1.084 |
1.024 |
7.92 |
28.43 |
4.8 °L
|
219 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2022 9:35 PM |
Notes: Mash in at 1pm. Temp dropped to 140 from 155 after 11lbs of room temp grain.
FWH added to mash/boil kettle while wort still at 150f
Boil start at 3:50
Flameout 4:50
Chilled to 175 at 5:05
Water chilling paused
Hop added
Air chilled to 160 at 5:25
Water chilling resumed
Wort transferred at 120
Aerated by splashing from auto-siphon and shaking keg
Lagered outside Dec mountain view for 2.5 weeks
SG: 1.082
FG: 1.022 (yeasty, probably a little lower abv actually)
ABV: 7.8
|
|
Awesome Recipe
|
Cream Ale
|
5.5 Gallons |
1.042 |
1.007 |
4.54 |
13.07 |
3.04 °L
|
219 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2022 4:15 PM |
Notes: |
|
Wheat To Compete
|
American Wheat Beer
|
6 Gallons |
1.049 |
1.013 |
4.79 |
26.94 |
4.21 °L
|
219 |
0 |
|
|
Boil
Size: 9.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/5/2022 8:43 PM |
Notes: |
|
Pilsner 2.0
|
German Pils
|
5.5 Gallons |
1.052 |
1.009 |
5.65 |
0 |
3.3 °L
|
219 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2022 12:43 AM |
Notes: |
|
Yanger
|
International Amber Lager
|
7 Gallons |
1.048 |
1.011 |
4.86 |
20.71 |
9.85 °L
|
219 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/3/2022 1:36 PM |
Notes: |
|
American Light Cream Lager
|
American Light Lager
|
5.5 Gallons |
1.038 |
1.006 |
4.13 |
18.05 |
2.95 °L
|
219 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2021 10:45 PM |
Notes: |
|
FP_18_2 American Wheat
|
American Wheat Beer
|
18 Litres |
1.05 |
1.009 |
5.39 |
33.52 |
4.08 °L
|
219 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2021 5:11 PM |
Notes: |
|
Are You Feeling It Now Mr. Krabs?
|
American Wheat Beer
|
2.5 Gallons |
1.048 |
1.013 |
4.57 |
19.29 |
4.38 °L
|
219 |
1 |
|
|
Boil
Size: 4.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 3:24 PM |
Notes: |
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.047 |
1.011 |
4.77 |
30.52 |
3.89 °L
|
219 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 1:29 PM |
Notes: |
|
Witbeir
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
0 |
4.58 °L
|
219 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 4:41 PM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
5.5 Gallons |
1.047 |
1.009 |
5.02 |
24.76 |
3.39 °L
|
219 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2019 4:17 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
3.5 Gallons |
1.044 |
1.008 |
4.76 |
16.01 |
4.35 °L
|
219 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 10:01 PM |
Notes: |
|
Berliner BuchWeisse
|
American Light Lager
|
9 Litres |
1.038 |
1.009 |
3.74 |
0 |
3.41 °L
|
219 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 15 |
Boil Gravity: 1.012 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 11:32 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.026 |
1.006 |
2.55 |
53.64 |
7.57 °L
|
219 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 4:00 PM |
Notes: |
|
IPL - Anchor
|
International Pale Lager
|
5.5 Gallons |
1.056 |
1.016 |
5.14 |
54.35 |
8.54 °L
|
219 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 10:34 PM |
Notes: |
|
Crackerbox Pilsner
|
Czech Premium Pale Lager
|
5.25 Gallons |
1.053 |
1.007 |
5.96 |
38.82 |
3.32 °L
|
219 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 4:53 PM |
Notes: Brew 12/14
Keg 1/4 |
|
Stanton American IPA
|
American Light Lager
|
19 Litres |
1.062 |
1.012 |
6.6 |
66.14 |
4.12 °L
|
219 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 4:33 AM |
Notes: |
|
Prince Of The Pawpaw - Bright
|
Cream Ale
|
3.75 Gallons |
1.051 |
1.009 |
5.56 |
16.51 |
10.83 °L
|
219 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 70 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 8:16 PM |
Notes: Sparge BIAB in 12qt pot with 3 quarts of water at 165F
Add 2 tablets whirlfloc to boil |
|
Awesome Recipe
|
American Light Lager
|
15 Litres |
1.047 |
1.012 |
4.65 |
94.35 |
28.42 °L
|
219 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 10:11 PM |
Notes: |
|
|
|