|
Poolside Sipper
|
Cream Ale
|
3 Gallons |
1.084 |
1.021 |
8.17 |
0 |
4.59 °L
|
468 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Molasses |
Priming Amount: 4 oz |
Creation
Date: 3/25/2020 2:32 PM |
| Notes: |
|
|
Blue Moon Clone - All Grain
|
American Wheat Beer
|
5.5 Gallons |
1.057 |
1.015 |
5.54 |
10.24 |
4.18 °L
|
468 |
0 |
|
|
Author:
|
|
Cadillac Straits Brewing
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2023 7:40 PM |
| Notes: |
|
|
Haze In The Wheat Field
|
American Wheat Beer
|
5.5 Gallons |
1.054 |
1.012 |
5.55 |
40.38 |
3.68 °L
|
468 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.69 psi |
Creation
Date: 4/28/2023 4:51 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Golden Strong Ale
|
6 Gallons |
1.07 |
1.012 |
7.6 |
29.32 |
3.79 °L
|
468 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2023 9:14 PM |
| Notes: |
|
|
Lawnmower Beer
|
Cream Ale
|
3.3 Gallons |
1.044 |
1.01 |
4.44 |
16.29 |
4.26 °L
|
468 |
0 |
|
|
|
| Boil
Size: 4.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 3.5 oz |
Creation
Date: 12/27/2022 6:07 PM |
| Notes: |
|
|
Pop Star
|
Saison
|
350 Litres |
1.048 |
1.005 |
5.62 |
20.91 |
3.94 °L
|
468 |
0 |
|
|
|
| Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2022 11:17 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
11 Gallons |
1.051 |
1.007 |
5.86 |
25.51 |
4.74 °L
|
468 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2021 7:57 PM |
| Notes: |
|
|
# 17 Lemon Wit
|
American Wheat Beer
|
5 Litres |
1.057 |
1.013 |
5.76 |
15.22 |
3.78 °L
|
468 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2021 6:51 AM |
| Notes: |
|
|
Mon Amour - Saison
|
Saison
|
17 Litres |
1.059 |
1.013 |
6.01 |
31.43 |
6.83 °L
|
468 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 7:31 AM |
| Notes: |
|
|
Esoteric In A Good Way
|
Bière de Garde
|
5 Gallons |
1.062 |
1.015 |
6.26 |
23.93 |
8.69 °L
|
468 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 9:40 PM |
| Notes: Yeast is actually a blend of 3rd gen B56 and cultivated dregs from a bottle of Dageraad's 6th anniversary saison. |
|
|
Andreass BursdagsIPA
|
American Light Lager
|
25 Litres |
1.069 |
1.013 |
7.36 |
105.4 |
6.02 °L
|
468 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2016 2:19 PM |
| Notes: |
|
|
Rice Lager 10 Gallon
|
International Pale Lager
|
11 Gallons |
1.045 |
1.008 |
4.84 |
27.94 |
2.76 °L
|
468 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2019 2:46 PM |
| Notes: |
|
|
Galaxy American Wheat
|
American Wheat Beer
|
6 Gallons |
1.05 |
1.009 |
5.41 |
29.2 |
4.02 °L
|
468 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2019 6:37 PM |
| Notes: |
|
|
Cream Ale Thing
|
Cream Ale
|
5 Gallons |
1.06 |
1.018 |
5.56 |
19.42 |
5.8 °L
|
468 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 4:19 AM |
| Notes: |
|
|
Cherry Sour
|
Berliner Weisse
|
21 Litres |
1.033 |
1.006 |
3.55 |
4.68 |
2.87 °L
|
468 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 52 |
Mash Thickness: 8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 12:11 PM |
Notes: cherries , cranberries and raspberries added to fermenter with wort, (all frozen and roughly pressed)
2 packs of white labs berliner weisse and belgian sour mix added first
Fermentation started high atapprox 38c to kickstart lacto for 2 days, then temp dropped to 20c for primary fermentation. Wallonian farmhouse added now. |
|
|
Gregs Light Beer
|
American Light Lager
|
5 Gallons |
1.054 |
1.012 |
5.48 |
14.35 |
3.23 °L
|
468 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 12:55 AM |
| Notes: |
|
|
Barley Wine
|
American Barleywine
|
31 Gallons |
1.101 |
1.017 |
10.94 |
103.24 |
16.69 °L
|
468 |
0 |
|
|
Author:
|
|
Ali689
|
|
| Boil
Size: 34 Gallons |
Boil Time: 90 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2018 8:12 PM |
| Notes: |
|
|
Apricot Wheat Ale
|
American Light Lager
|
7.5 Gallons |
1.05 |
1.015 |
4.49 |
19.82 |
3.33 °L
|
468 |
1 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 4:11 PM |
| Notes: |
|
|
Modern
|
American Light Lager
|
40 Litres |
1.051 |
1.009 |
5.52 |
32.92 |
6.49 °L
|
468 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2018 6:49 PM |
| Notes: |
|
|
Aussiemerican Wheat
|
American Wheat Beer
|
10 Litres |
1.037 |
1.008 |
3.76 |
29.76 |
2.75 °L
|
468 |
1 |
|
|
Author:
|
|
Darep
|
|
| Boil
Size: 10.9 Litres |
Boil Time: 35 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 6.85 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2018 5:19 PM |
| Notes: |
|
|
|
|