Homebrew Beer Recipes

Page 8718 of our growing list of 295,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cocorter	American Porter	22 Litres	1.06	1.017	5.72	15.84	33.73 °L	154	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 170.9 g Creation Date: 4/2/2020 12:16 PM Notes:
Mommy Batch	No Profile Selected	15 Litres	1.06	1.016	5.72	0	5.48 °L	60	0
Author: Karoly98 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 5:46 PM Notes:
Big Green House Saison	Saison	5.5 Gallons	1.06	1.017	5.72	22.43	5.8 °L	104	0
Author: Leff St. Brewhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 12:15 PM Notes:
Irish Handcuff	Irish Red Ale	217 Gallons	1.06	1.016	5.72	26.97	28.62 °L	175	0
Author: dmdiltz Boil Size: 221.23 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 6:33 PM Notes:
Brown Ale	American Brown Ale	5 Gallons	1.06	1.016	5.72	21.05	28.67 °L	301	0
Author: ChaseRudisill Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 1/4/2022 7:42 PM Notes: **Blowoff tube is required for this recipe for some reason. Even with temp control, the krausen gets very high** -Mash 152F for 60-70 minutes -Boil 60 minutes -Ferment at low end (65F) for a week, bump up to high end (69F) for 2nd week -Dry hop for 4-5 days -Carb to 2 vols Brewed 8/22/2022: OG 1.062, yield was closer to 4.75 gal
Cassidy's Red 2.0	Irish Red Ale	6.5 Gallons	1.06	1.016	5.72	27.43	13.57 °L	297	2
Author: cassidy Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 3/2/2021 7:43 PM Notes: First place at the submarine officer spouses octoberfest 2021
DeBruyneAle	Belgian Blond Ale	8 Litres	1.06	1.017	5.72	16.75	5.6 °L	281	0
Author: MathiasVM Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 1:46 AM Notes:
Chardonnay Saison	Saison	5.5 Gallons	1.06	1.017	5.72	30.54	4.8 °L	236	1
Author: Silver Kettle Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 3:38 PM Notes:
Christmas2020	No Profile Selected	22 Litres	1.06	1.017	5.72	25.11	16.38 °L	169	0
Author: ebboT Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 1:56 PM Notes: estimated OG:1.073 mäsktemp:67 60min värm till 76 och tillsätt lakvatten (80grader) vid kokets slut häll i påsen CandinDyrup D-180
Chits ESBitts Mate	Strong Bitter	23 Litres	1.06	1.016	5.72	38.65	11.77 °L	341	0
Author: chippyjo Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 6/3/2020 10:19 PM Notes:
Irish Stout	Dry Stout	5 Gallons	1.06	1.016	5.72	71.06	27.42 °L	2.9K	3
Author: cochran brew house Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2012 1:03 AM Notes:
Citra Pale Ale	American Pale Ale	10.5 Gallons	1.06	1.016	5.72	43.03	7.07 °L	159	1
Author: chaseribble Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/20/2019 8:59 PM Notes:
Hoegaarden Clone	Witbier	21 Litres	1.06	1.017	5.72	39.5	4.78 °L	484	1
Author: Catbeers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 83 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 7:18 PM Notes:
MCC IPA	American IPA	22 Litres	1.06	1.017	5.72	69.18	4.22 °L	175	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 4:31 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.016	5.72	6.11	4.84 °L	317	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 12:09 AM Notes:
English IPA	English IPA	5.25 Gallons	1.06	1.017	5.72	42.55	7.12 °L	266	0
Author: Mybuddypete Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 4:04 PM Notes:
13. Ching Ching 270716	Blonde Ale	26 Litres	1.06	1.016	5.72	36.46	6.75 °L	1K	1
Author: robert katt Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2016 9:32 AM Notes: + sa04 ( mixed yeast fermentation)
Dad's Irish Red V2	Irish Red Ale	3 Gallons	1.06	1.016	5.72	23.69	18.85 °L	1.4K	1
Author: Eric1Mess Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2016 7:39 PM Notes: Pale malt extract
Lovejuice IPA	American IPA	6 Gallons	1.06	1.016	5.72	42.87	6.69 °L	668	1
Author: Quique Torres Boil Size: 7.125 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2015 6:37 PM Notes:
Lanky Dog Creamsicle Ale	Cream Ale	5.5 Gallons	1.06	1.016	5.72	15.76	5.94 °L	1.4K	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2015 9:52 PM Notes: Also: 2 oranges - no peels at 10 min boil orange zest from 2 oranges in 6 oz vodka - steep at boil day, add just before bottling. 2 vanilla beans, chopped, in 6 oz vodka - steep at boil day, add just before bottling. Measured OG: 1.067
« First ‹ Previous 8714 8715 8716 8717 8718 8719 8720 8721 8722 Next › Last »							Page 8718 of 14,765 20 Recipes of 295,293