Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Huntfield GF H Stout	American Stout	2 Gallons	1.072	1.016	7.38	42.11	48.01 °L	424	0
Author: Stamatis Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 2:48 AM Notes: Mash with amylase enzymes. Primary ferment at 64-68 degrees 4 to 7 days. Rack to secondary and add candi syrup and coffee May need rice hulls for the mash to filter. This is a Gluten free and hops free beer.
Dusseldorf Sticke Altbier	Düsseldorf Altbier	10 Gallons	1.058	1.006	6.97	31.98	18.27 °L	424	1
Author: brewerbeitz Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 14.41 psi Creation Date: 1/28/2024 12:46 PM Notes:
Hazy Dipa Phantasm	Specialty IPA: New England IPA	35 Litres	1.071	1.017	7.04	0	8.53 °L	424	0
Author: EduSaturno Boil Size: 42.1 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 2:28 AM Notes:
Oath IPA V.6	American IPA	5.5 Gallons	1.073	1.017	7.25	94.08	11.06 °L	424	3
Author: HelzBelz Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 6:20 PM Notes: In place of Briess Pale Malt, used Epiphany Foundation Base Malt, 2.6-3.5L (Epiphany Craft Malt). Also, Ahtanum out of stock, used Amarillo instead.
American IPA	American IPA	300 Litres	1.065	1.01	7.21	48.62	7.87 °L	424	0
Author: Cervezanefrona@gamil.com Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2022 10:49 PM Notes:
Awesome Recipe	No Profile Selected	250 Gallons	1.071	1.018	7.01	0	4.46 °L	424	0
Author: A. Kron Boil Size: 260 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 9:15 PM Notes:
AA West Coast IPA	American IPA	12 Litres	1.069	1.014	7.25	99.43	6.11 °L	424	3
Author: Bosho Boil Size: 18.03 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 4:40 PM Notes:
Tropical Haze NEIPA	American IPA	5.5 Gallons	1.068	1.014	7.06	48.26	4.89 °L	424	0
Author: kleinsrule Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/30/2021 6:20 PM Notes:
Peated Whisky	No Profile Selected	30 Litres	1.073	1.018	7.19	0	6.95 °L	424	0
Author: Mr Merlin Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.192 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 8:23 PM Notes:
NZIPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.008	7.06	59.42	5.74 °L	424	0
Author: Gregrussian Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 1:22 PM Notes: Dry hop with 1 oz waimea, 1 oz rakau day 1, and day 6 OG: 1.056
Honningporter	Baltic Porter	50 Litres	1.067	1.011	7.36	49.87	34.2 °L	424	1
Author: Lustie Brygg Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2017 12:33 PM Notes: Siste humle (Aroma) når vørter har nådd 80oC og vent ytterligere kjøling i 10 minutter.
REDRUM Mk. II	Specialty IPA: Red IPA	5.25 Gallons	1.067	1.012	7.11	68.96	14.77 °L	424	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 9:02 PM Notes:
Stout	Imperial Stout	5.5 Gallons	1.07	1.017	7.02	26.67	38.86 °L	424	0
Author: MaxwellB Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 7:02 PM Notes:
Night Howl Cascade Dark Ale	Specialty IPA: Black IPA	5.5 Gallons	1.077	1.022	7.17	41.68	14.68 °L	424	0
Author: AaJ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 89 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 10:06 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.071	1.016	7.15	97.97	38.88 °L	424	1
Author: jjw5015 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 4:29 PM Notes:
Equal Pay IPA	Specialty IPA: New England IPA	10 Gallons	1.075	1.019	7.28	48.71	7.14 °L	424	0
Author: ncn Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2019 8:42 PM Notes:
Mosaic Citra IPA	No Profile Selected	5.5 Gallons	1.072	1.018	7.05	0	5.15 °L	424	0
Author: Vessels of Light Boil Size: 5.5 Gallons Boil Time: 15 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 6:37 PM Notes:
Urbanus Ursula	Specialty IPA: New England IPA	5 Gallons	1.075	1.019	7.32	56.55	7.57 °L	424	0
Author: Mike Mck Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 11:32 AM Notes:
Pleasant IPA	English IPA	2 Gallons	1.066	1.013	7.02	45.29	6.48 °L	424	1
Author: Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 11:58 AM Notes:
Colby Anniversary Beer - V2	Specialty IPA: New England IPA	6 Gallons	1.071	1.015	7.3	63.44	4.85 °L	424	1
Author: Brian Beaulieu Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 12:57 AM Notes:
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