Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GAS NEIPA	Specialty IPA: New England IPA	20 Litres	1.068	1.017	6.69	46.75	5.82 °L	412	1
Author: ColinChurchward Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 9/5/2020 7:11 AM Notes: Galaxy-Amarillo-Simcoe New England Indian Pale Ale (GAS NEIPA)
Cherry Pie Sour	Fruit Lambic	2.5 Gallons	1.062	1.01	6.73	12.28	3.97 °L	412	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 3:06 PM Notes:
English IPA/ Pomona Yeast / 50L.	Specialty IPA: New England IPA	54 Litres	1.064	1.012	6.77	56.01	4.66 °L	412	0
Author: T.whangg Boil Size: 60.81 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 11:41 AM Notes:
Maibock Einsn	Helles Bock	5.5 Gallons	1.067	1.017	6.63	29.54	6.12 °L	412	0
Author: Miles & Nick Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 8:57 PM Notes:
Pacific Ipa	American IPA	5 Gallons	1.061	1.01	6.7	96.55	8.79 °L	412	0
Author: steve'o Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 6:15 PM Notes:
Choco Taco	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.063	1.012	6.79	25.7	43.01 °L	412	0
Author: jnickalcorn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 3:04 AM Notes:
Dunkles Bock	Dunkles Bock	21 Litres	1.068	1.017	6.67	0	19.27 °L	412	0
Author: neptano Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2022 1:34 PM Notes:
Muddled In Moorebank	Experimental Beer	20 Litres	1.065	1.014	6.65	27.89	5.9 °L	412	0
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 2:19 AM Notes:
Hoppy Haze V2	American IPA	22 Litres	1.061	1.009	6.79	61.88	6.99 °L	412	0
Author: swampman Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 3:37 PM Notes:
GreenEnvys Oatmeal Maple Stout	Oatmeal Stout	21 Litres	1.064	1.013	6.71	55.94	38.25 °L	412	0
Author: GreenEnvy22 Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 8:23 PM Notes:
Spruce Tip IPA	American IPA	5.5 Gallons	1.062	1.01	6.77	111.04	4.78 °L	412	0
Author: Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2015 11:04 PM Notes:
AG#53 PGH NEIPA	Specialty IPA: New England IPA	25 Litres	1.062	1.01	6.78	43.83	6.32 °L	412	0
Author: Matt76 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 3:42 PM Notes:
Testing Seltzer	No Profile Selected	5.5 Gallons	1.042	0.991	6.7	0	0 °L	412	0
Author: Pricelessbrewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 12:31 AM Notes:
Ipa Clone	American IPA	5.5 Gallons	1.069	1.018	6.78	81.82	6.93 °L	412	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 10:23 PM Notes:
Citra SMASH	No Profile Selected	45 Litres	1.064	1.014	6.69	87.1	6.47 °L	412	2
Author: Dubzie Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 11:37 PM Notes:
Weekend Welcome	British Strong Ale	5 Gallons	1.067	1.017	6.65	33.61	17.19 °L	412	0
Author: twd3pdx Boil Size: 6.69 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 1:10 AM Notes:
Fresh Off The Farm Wet Hopped IPA	American IPA	5.5 Gallons	1.06	1.009	6.72	188.42	4.86 °L	412	0
Author: LeighFK Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 5:42 PM Notes: For the homebrewer day on the farm at Kansas Hop Company in Ottawa, KS. Using their Chinook/Kanook variety that according to the grower features grapefruit, pineapple & melon notes.
IPA Edu Octubre 2018	American IPA	50 Litres	1.062	1.011	6.66	39.04	10 °L	412	0
Author: Eduardo Sepúlveda Boil Size: 64.1 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 4:49 PM Notes:
85 Hardkpgt IPA	American IPA	21 Litres	1.068	1.017	6.66	0	14.1 °L	412	0
Author: DBUK Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 11:51 AM Notes:
Red Ipa	American IPA	20 Litres	1.063	1.011	6.72	60.86	21.78 °L	412	0
Author: @lv@ro Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 10:24 PM Notes:
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