Heavy Handed Honey Hefe
|
Weissbier
|
5.5 Gallons |
1.059 |
1.015 |
5.77 |
27.35 |
14.36 °L
|
240 |
5 |
|
|
Boil
Size: 7.84 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 8.09 psi |
Creation
Date: 10/3/2020 6:48 PM |
Notes: Light, crisp and cloudy like a good hefe should be. Serve with an orange slice to heighten flavor. |
|
Test Launch
|
Blonde Ale
|
3 Gallons |
1.063 |
1.019 |
5.79 |
29.83 |
5.67 °L
|
240 |
0 |
|
|
Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2023 11:37 PM |
Notes: |
|
Foundation Sierra Nevada 1
|
American IPA
|
130 Litres |
1.054 |
1.01 |
5.79 |
39.62 |
8.36 °L
|
240 |
1 |
|
|
Boil
Size: 157.31 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2022 7:42 PM |
Notes: |
|
Euro Lager
|
International Pale Lager
|
50 Litres |
1.059 |
1.014 |
5.84 |
26.75 |
4.72 °L
|
240 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2022 11:29 PM |
Notes: |
|
Summers End Ale
|
No Profile Selected |
45 Litres |
1.054 |
1.01 |
5.78 |
31.25 |
5.23 °L
|
240 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2022 5:17 AM |
Notes: |
|
Kitchen Sink
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.01 |
5.8 |
61.35 |
29.59 °L
|
240 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 1:36 AM |
Notes: |
|
The Golden God
|
American IPA
|
25 Litres |
1.056 |
1.012 |
5.8 |
38.86 |
4.24 °L
|
240 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 81.34 |
Mash Thickness: 2.73 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 138.9 g |
Creation
Date: 7/11/2021 6:43 PM |
Notes: |
|
Digital IPA Yeastie Boys
|
Specialty IPA: Black IPA
|
10 Litres |
1.053 |
1.009 |
5.79 |
74.21 |
5.3 °L
|
240 |
1 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2021 3:33 PM |
Notes: |
|
Winter Wheat
|
Weissbier
|
9 Litres |
1.054 |
1.01 |
5.78 |
29.8 |
4.04 °L
|
240 |
1 |
|
|
Boil
Size: 12.15 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2021 10:09 PM |
Notes: |
|
Big Julius
|
Scottish Light
|
15 Gallons |
1.057 |
1.014 |
5.8 |
0 |
5.5 °L
|
240 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 11:36 PM |
Notes: |
|
ESB
|
Strong Bitter
|
5.5 Gallons |
1.058 |
1.014 |
5.82 |
37.83 |
14.52 °L
|
240 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2018 4:24 PM |
Notes: |
|
Saison Maison
|
Saison
|
3 Gallons |
1.054 |
1.01 |
5.76 |
29.69 |
4.71 °L
|
240 |
0 |
|
|
Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 9/9/2020 3:55 AM |
Notes: |
|
Arazami Stout
|
American Stout
|
20 Litres |
1.059 |
1.015 |
5.81 |
30.68 |
28.88 °L
|
240 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 159.4 g |
Creation
Date: 8/7/2020 12:51 AM |
Notes: |
|
Fog Under Humber
|
No Profile Selected |
11.5 Gallons |
1.058 |
1.014 |
5.8 |
32.29 |
4.23 °L
|
240 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.053 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 5:07 AM |
Notes: |
|
Saison Madeleine
|
Saison
|
50 Litres |
12.13 |
1.257 |
5.78 |
29.14 |
5.23 °L
|
240 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 10.2 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 354.4 g |
Creation
Date: 6/24/2020 6:04 AM |
Notes: |
|
Benedict Cucumberbunch
|
Saison
|
21 Litres |
1.051 |
1.006 |
5.81 |
31.86 |
2.86 °L
|
240 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 12:10 PM |
Notes: Add 900g cucumber and 450g mint in secondary |
|
Juicybits Neipa
|
American Light Lager
|
23 Litres |
1.058 |
1.014 |
5.77 |
56.45 |
5.11 °L
|
240 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 6:16 AM |
Notes: |
|
Novis Initiis
|
American Pale Ale
|
35 Litres |
1.053 |
1.009 |
5.85 |
20.4 |
11.89 °L
|
240 |
1 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 11:16 AM |
Notes: |
|
Competent Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.83 |
20.66 |
3.1 °L
|
240 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 6:18 PM |
Notes: |
|
Rich & Malty Best Bitter
|
Best Bitter
|
35 Litres |
1.056 |
1.012 |
5.82 |
30.87 |
9.55 °L
|
240 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 77 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2018 2:48 PM |
Notes: A rich and flavoursome dark amber bitter. Good ABV and dangerously quaffable! Honed for a few years and now a firm favourite. FV1 for a week, FV2 for a week. Prime with 5g/L brewing sugar. Ready in 4 weeks. |
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