Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Anywhere But There Pale Ale	American Pale Ale	11 Gallons	1.057	1.012	5.8	39.41	3.48 °L	498	1
Author: Jolly Ginner Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2019 12:26 AM Notes:
Soft APA (Mother's Kiss)	Blonde Ale	21 Litres	1.037	1.008	3.78	25.13	8.16 °L	498	0
Author: Ste Worton Boil Size: 27.9 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 3:33 PM Notes: CITRA DRY HOPPING, 2 DAYS INTO FERMENTATION. 35-50grams. DEPENDANT ON WHATS LEFT IN FREEZER...
Caiçara Red Ale	Irish Red Ale	2 Litres	1.058	1.014	5.66	26.96	13.88 °L	498	0
Author: Diegogval Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 14.0g Creation Date: 5/13/2022 6:02 PM Notes:
Mossie's Irish Stout	Irish Stout	93 Gallons	1.053	1.015	4.97	19.67	48.22 °L	498	0
Author: Hop Yard Boil Size: 90.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 5:24 PM Notes:
RED MOON	Irish Red Ale	100 Litres	1.047	1.012	4.66	0	7.34 °L	498	0
Author: VESTING Boil Size: 110 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 11:54 PM Notes:
First Herms	Blonde Ale	20.8 Litres	1.06	1.011	6.43	70.61	5.69 °L	498	0
Author: old regret Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/27/2020 12:34 PM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.051	1.011	5.22	38.61	5.93 °L	498	1
Author: Jay Sanderson Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 4:26 PM Notes:
Coldbeer	Blonde Ale	12 Gallons	1.054	1.013	5.37	0	6.73 °L	498	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 1:06 AM Notes:
Double Stout	Foreign Extra Stout	23 Litres	1.08	1.02	7.87	57.41	44.29 °L	498	0
Author: ACBEV Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 8:51 PM Notes:
Hop Salad	American Pale Ale	3.25 Gallons	1.052	1.01	5.5	42.88	5.71 °L	498	1
Author: BrettyV Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 6:43 PM Notes:
Northwest SMASH	American Pale Ale	6 Gallons	1.051	1.009	5.49	49.08	5.34 °L	498	0
Author: Greenchef Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 7:07 PM Notes:
Nandi APA	American Pale Ale	20 Litres	1.05	1.009	5.36	33.05	7.61 °L	498	0
Author: GNandi Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 6/26/2019 4:08 PM Notes:
Red Eye Rye	Irish Red Ale	128.8 Gallons	1.048	1.011	4.89	0	10.98 °L	498	0
Author: Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 9.71 psi Creation Date: 6/24/2019 1:40 AM Notes:
Porch Time	Blonde Ale	33 Gallons	1.052	1.012	5.33	13.34	4.64 °L	498	0
Author: Boil Size: 34 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 1:00 PM Notes:
APA Citra	American Pale Ale	25 Litres	1.052	1.01	5.54	44.8	8.39 °L	498	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 3:16 PM Notes: 2
Bombshell 15_2024	American Pale Ale	66 Litres	1.049	1.015	4.5	20.67	4.77 °L	498	0
Author: O.L.D.B.B.A Boil Size: 79 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 1:03 PM Notes:
Awesome Recipe	Irish Stout	3.5 Gallons	1.041	1.01	4.07	27.47	30.5 °L	498	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 8:04 PM Notes:
Blonde Ale 50	Blonde Ale	60 Litres	1.054	1.013	5.39	21.98	4.5 °L	498	0
Author: Fabrizzio Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 10:19 PM Notes: LEVADURA 11.5 G X CADA 18 LITROS
Old Ale	British Strong Ale	25 Litres	1.078	1.017	7.97	53.96	17.91 °L	498	0
Author: Brett74 Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 7:56 AM Notes:
Blondie	American Pale Ale	45 Litres	1.047	1.009	5.05	32.98	5.78 °L	498	0
Author: Miha Voncina Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 2:11 PM Notes:
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