Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scottish Export	Scottish Export	20 Litres	14.027	3.519	5.67	25.7	21.03 °L	526	0
Author: pridexus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 1/15/2020 11:39 AM Notes:
O'Ferrel's Red Ale	Irish Red Ale	6.5 Gallons	1.045	1.013	4.25	24.51	11.92 °L	526	2
Author: kevin.m.brooks2@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2023 11:19 PM Notes:
Golden 15Hl	Blonde Ale	1500 Litres	10.783	2.126	4.59	13.82	3.97 °L	526	0
Author: Annex Ales Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 9.6 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 1:19 PM Notes:
BDC Barley Wine 1BBL	English Barleywine	33 Gallons	1.106	1.026	10.54	48.89	16.96 °L	526	0
Author: Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 11:03 AM Notes: add into bourbon barrels add vanilla into one of the barrels blend
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.044	1.011	4.33	32.12	10.32 °L	526	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 1/26/2022 11:00 PM Notes:
Lemon Drop Pale	Blonde Ale	930 Gallons	12.886	3.328	5.13	57.72	4.53 °L	526	0
Author: Brian England Boil Size: 1060 Gallons Boil Time: 75 Boil Gravity: 11.7 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 8:33 PM Notes:
Gamle-Erik V. 2	Old Ale	22 Litres	1.068	1.015	6.94	40.56	21.87 °L	526	1
Author: Brewtalyser Boil Size: 26.29 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 5:46 AM Notes:
Stumpy The Pigeon Oatmeal Stout II	Oatmeal Stout	6 Gallons	1.055	1.012	5.68	29.93	35.02 °L	526	1
Author: shingshing Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/5/2020 5:08 PM Notes: First attempt at this recipe has good flavor but was on the sweet side. Original recipe called for 1 lb. granulated barley. I ran short and made up with cracked wheat which is reflected in this recipe. I opted to use my "Mysterion" whole hops instead of Goldings pellets.
Pale Ale Costa Brava	Blonde Ale	200 Litres	1.051	1.01	5.35	12.04	3.17 °L	526	0
Author: Wuatis Boil Size: 220 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 10:15 PM Notes:
Patrick's Irish Guinne	Irish Stout	12 Gallons	1.043	1.012	4.1	29.71	26.67 °L	526	1
Author: Willie P Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 11:45 AM Notes:
Sturdy Stout #2	Sweet Stout	5 Gallons	1.08	1.017	8.29	0	50 °L	526	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2016 1:00 PM Notes:
The Clansman	Wee Heavy	20 Litres	1.077	1.018	8.27	30.12	19.86 °L	526	0
Author: Gmarg Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 13 ° C Priming Method: dextrose Priming Amount: 100.2 g Creation Date: 10/30/2019 7:29 PM Notes:
Gillam Brewery Blonde	Blonde Ale	23 Litres	1.047	1.009	4.99	25.87	4.49 °L	526	2
Author: D3ft Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 5:18 AM Notes:
All The "c's" Pale Ale	Blonde Ale	21 Litres	1.049	1.009	5.19	34.37	4.69 °L	526	0
Author: Sundowner kid Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 9:43 PM Notes:
Oyster Stout Arcachon Boulan	Irish Extra Stout	1250 Litres	15.633	4.067	6.28	24.64	33.12 °L	526	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 15.1 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 4:02 PM Notes:
Dale's Pale Ale Clone	American Pale Ale	5.5 Gallons	1.053	1.01	5.63	71.07	6.3 °L	526	0
Author: garisonr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 4:17 AM Notes:
HHOO IPA (Brewdog Peroxide Punk Clone)	American Pale Ale	50 Litres	1.044	1.007	4.86	55.37	5.25 °L	526	0
Author: Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2018 5:21 PM Notes:
Less Bitter Pale Ale	Blonde Ale	20 Litres	1.058	1.011	6.13	17.07	9.08 °L	526	0
Author: Alestersjö Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 10:32 AM Notes:
Awesome Recipe	Oatmeal Stout	170 Litres	1.062	1.016	6.13	19.88	24.91 °L	526	0
Author: Eliel Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2017 7:43 PM Notes:
East Atlanta Wee Heavy	Wee Heavy	5.5 Gallons	1.097	1.025	9.42	22.88	21.15 °L	526	0
Author: Gibberoni Boil Size: 8.8 Gallons Boil Time: 120 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2016 6:12 PM Notes:
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