Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout	Oatmeal Stout	19 Litres	1.058	1.014	5.69	40.89	42.26 °L	563	0
Author: Luks Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 74.8 g Creation Date: 10/28/2019 1:00 PM Notes:
WAle-01	Scottish Light	10 Litres	1.057	1.015	5.57	0	6.4 °L	563	0
Author: Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 12:59 PM Notes:
Oatmeal Stout	Oatmeal Stout	20 Litres	1.061	1.019	5.6	32.69	33.33 °L	563	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2023 8:35 AM Notes: Yeast S 04 = 11.5 g ถั่วคั่ว 300 g ต้ม 15 นาที มะพร้าวคั่ว 200 g ต้ม 15 นาที น้ำตาล Lactose 300 g ต้ม 15 นาที
Rough Roggenbier	Roggenbier	25 Litres	1.054	1.011	5.63	14.66	16.44 °L	563	0
Author: Pieter Willem Boil Size: 33.12 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 9:51 AM Notes:
Galaxy Pale Ale	American Pale Ale	23 Litres	1.054	1.012	5.56	36.87	3.64 °L	563	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 5:20 PM Notes:
Rick James IPA.	Specialty IPA: Black IPA	7.5 Gallons	1.054	1.01	5.77	50.77	25.41 °L	563	1
Author: Hoppington Boil Size: 9.02 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 10/10/2021 8:44 PM Notes:
2021 Hefeweizen	Weissbier	21 Litres	1.054	1.012	5.7	15.43	5.81 °L	563	0
Author: richard_mcateer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 3:31 AM Notes: Very standard wheat beer, yeast is dried and a bit old (expired 2017) but I'm confident it will work.
Black Knight	Robust Porter	9.5 Litres	1.063	1.021	5.57	45.61	44.51 °L	563	5
Author: OldBrum Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 1:05 AM Notes:
If Broome Were A Beer	American IPA	19 Litres	1.052	1.009	5.7	33.3	8.6 °L	563	0
Author: Quokka42 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 12:19 PM Notes:
Tim's Black Forest Porter	No Profile Selected	23 Litres	1.059	1.016	5.56	30.23	27.81 °L	563	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 11:59 AM Notes:
Grapefruit IPA	American IPA	21 Litres	1.057	1.014	5.63	55.39	5.53 °L	563	0
Author: arghmeinaugen Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2016 7:54 PM Notes:
Malty Boy Keller	Kellerbier: Pale Kellerbier	24 Litres	1.055	1.011	5.72	29.9	4.53 °L	563	0
Author: Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 7:27 AM Notes:
ISA IPA ASI	American IPA	76 Litres	1.056	1.013	5.64	0	7.02 °L	563	0
Author: loeke Boil Size: 79 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 1:59 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.055	1.013	5.56	28.28	4.5 °L	563	0
Author: Plesca Mihai Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 12:30 AM Notes:
First Shot Amber Ale	Light American Lager	5.25 Gallons	1.058	1.015	5.65	45.53	18.44 °L	563	0
Author: JB Brewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 11:54 PM Notes:
Rojelia	Specialty IPA: Brown IPA	20.8 Litres	1.051	1.009	5.57	44.65	13.59 °L	563	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 11:47 AM Notes:
Boat Oars IPA	American IPA	5.5 Gallons	1.058	1.014	5.68	111.92	7.51 °L	563	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 3:31 PM Notes:
Coconut Pale	American Light Lager	12 Litres	1.051	1.008	5.57	43.05	5.87 °L	563	0
Author: Dirty Horse Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 10:48 AM Notes: 1g chalk 1g gypsum 1g salt 2g calc chloride ph5.5
Hetebølge--Pils	International Pale Lager	55 Litres	1.052	1.01	5.57	32.47	4.78 °L	563	0
Author: Kvarten Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 5:33 PM Notes:
Chop Suey	American Pale Ale	5.5 Gallons	1.06	1.017	5.61	37.16	8.71 °L	563	0
Author: ubpver Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 6:43 PM Notes:
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