Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoke B's What?	American Porter	5.5 Gallons	1.066	1.018	6.31	48.95	46.95 °L	505	0
Author: run dan run Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 2:34 PM Notes:
Oatmeal Stout	American Stout	5.5 Gallons	1.072	1.022	6.47	38.83	50 °L	505	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 7:31 AM Notes:
Pumpkin Ale	American Amber Ale	2050 Litres	14.253	2.374	6.38	17.38	8.09 °L	505	0
Author: Spore Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 13.9 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 2:47 PM Notes:
Kevin Le Roux Pale Ale	American Amber Ale	20 Litres	1.057	1.014	5.62	35.86	13.46 °L	505	0
Author: Brew it Bru Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 7:54 AM Notes:
Robo Stout	American Stout	16 Litres	1.055	1.015	5.27	32.15	47.05 °L	505	0
Author: stubrew2 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 8:00 PM Notes:
Porter	American Porter	45 Litres	1.061	1.014	6.15	31.11	50 °L	505	0
Author: Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 348.9 g Creation Date: 10/26/2021 10:19 PM Notes:
Awesome Recipe	Imperial Stout	5.5 Gallons	1.056	1.014	5.54	53	30.92 °L	505	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.21 psi Creation Date: 8/3/2021 8:43 PM Notes:
Imperial Stout	Imperial Stout	190 Gallons	23.131	6.144	9.56	50.99	50 °L	505	0
Author: Beerzilla91 Boil Size: 231 Gallons Boil Time: 150 Boil Gravity: 20.2 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 6:52 PM Notes:
Mr Banks Brown Ale	American Brown Ale	5.5 Gallons	1.051	1.012	5.15	20.69	23.1 °L	505	0
Author: lfmacklin Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2021 8:00 PM Notes:
Let There Be White	Imperial Stout	5.5 Gallons	1.124	1.044	10.59	40.13	10.12 °L	505	1
Author: Darby Rose Brewing Boil Size: 7.45 Gallons Boil Time: 90 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2021 3:37 PM Notes: Age in oak barrel soaked with Amaretto and Cognac. Grind coffee and cocoa nibs in a coffee grinder and add after primary fermentation in a muslin bag.
ABA Maduut	American Brown Ale	35 Litres	1.057	1.011	6.07	27.85	42.54 °L	505	0
Author: Sergio Preza Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2017 7:51 PM Notes:
La Bitumineuse	Imperial Stout	20.8 Litres	1.086	1.016	9.13	81.06	50 °L	505	0
Author: Francis Minville Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 54 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 2:17 AM Notes: Double mash, sans ajout d'eau pour sparge. 34L à évaporer jusqu'à 21L. Environ 20 espressi (236g de café) crissé drette dans le moût au refroidissement. À gouter à la fin de la fermentation pour en ajouter au cas. À 7 jours avant le packaging, ajout de 100g de copeaux de chêne préalablement trempés dans un pot Mason de Bourbon, avec le Bourbon aussi.
Coco-Nutty	American Porter	8 Litres	1.078	1.014	8.48	29.01	50 °L	505	0
Author: Herecomesthetun Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2019 5:09 PM Notes:
Joatmeal Stout	American Stout	5.5 Gallons	1.052	1.013	5.16	23.35	38.67 °L	505	0
Author: Joe 6-pack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 5:27 AM Notes:
Autumn Amber Rye	American Amber Ale	7 Gallons	1.089	1.028	8.07	30.9	18.76 °L	505	0
Author: LenTex Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:35 AM Notes: 2 Tbsp Allspice 2 Tbsp Ginger 2 Tbsp Ground Clove 2 Tbsp Cinnamon 2 Tbsp Nutmeg All added periodically during the boil and 1/4 tsp of each added in the priming mix when it's time to bottle.
Coco Mocho -- Guess	American Stout	5.5 Gallons	1.08	1.019	7.91	35.1	50 °L	505	0
Author: jordo_99 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 9:19 PM Notes:
Brown Ale	American Brown Ale	5 Gallons	1.054	1.01	5.79	25.46	20.95 °L	505	1
Author: Brew Max Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 11:30 PM Notes:
Morena	American Brown Ale	9 Gallons	1.055	1.011	5.71	25.18	28.41 °L	505	1
Author: Joe Aguilar Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 11:02 PM Notes: Versión mejorada de la Morenita original. Esta vez los lupulos seran NB para amargor y Cascade para sabor.
Dark	American Porter	8.5 Gallons	1.053	1.011	5.46	31.4	36.65 °L	505	0
Author: Joe Aguilar Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 1:52 PM Notes: La version mejorada de la Original Sweet Dark Luck de PQ. Lleva trigo y avena para darle sedosidad, en bajas proporciones para no hacerlo muy espeso y complicar el mashing. Usa Levadura Inglesa y se primea con Panela tambien. La panela aporta amargor adicional.
Furlong Partygyle	American Stout	5 Gallons	1.062	1.015	6.06	38.92	42.76 °L	505	0
Author: 7 Slot Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66.6 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2018 2:38 AM Notes:
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