Homebrew Beer Recipes

Page 5809 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gary's CBS Clone	Imperial Stout	2.5 Gallons	1.112	1.024	11.5	61.62	50 °L	603	0
Author: Coach Harrison’s Home Brews Boil Size: 5.31 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 6:18 PM Notes: Imperial Stout water target from worts of wisdom
Caramel Apple Amber Ale	American Amber Ale	9 Gallons	1.054	1.012	5.54	29.93	12.2 °L	603	2
Author: Olive Street Brews and Meads Boil Size: 10.92 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 9/4/2024 4:50 PM Notes: After fermentation, add 1 gallon of fresh apple cider to the keg and transfer 4 gallons of the fermented beer on top. Add apple puree and caramel flavoring to taste. This recipe creates 10 total gallons of 4.4% ABV caramel apple ale split between two (2) five gallon kegs. *4.4% is pre-calculated based on the beer finishing at 5.5% ABV. This number will need to be adjusted if the finished beer ABV varies from this number.
Trying OBC Recipe 3	Imperial Stout	20 Litres	1.135	1.024	14.51	44.32	50 °L	603	0
Author: whale kang Boil Size: 42.85 Litres Boil Time: 240 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2023 11:25 AM Notes:
Nearly Nirvana Pale Ale	American Pale Ale	13 Gallons	1.054	1.016	5.1	39.23	6.42 °L	603	0
Author: Eldritch Brewer Boil Size: 15 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 4/2/2023 1:25 AM Notes: AHA Big Brew 2023 recipe. I have scaled it up here to make two 5.5 gl batches.
Matt's Chocolate Porter	American Stout	7.5 Gallons	1.073	1.015	7.66	60.98	32.48 °L	603	0
Author: Lloydo Boil Size: 9.42 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2022 12:36 AM Notes:
IU Sucks Cascade Red Ale (3/31/22)	American Pale Ale	5.5 Gallons	1.056	1.017	5.18	38.88	10.63 °L	603	0
Author: Kyleskr@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2022 2:46 AM Notes: 3/31 OG was 1.053 4/21 FG 1.010 Brew Day: 3/31/22 Cold Crash: 4/13/22 Keg: 4/21/22 MASH: 3.4 gal to 170 strike temp SPARGE: 5 gal at 170 Absorption: .12 x 10.75 lb = 1.29; Mach of 3.4 - 1.3 = 2.1 out, so 5 gal sparge to 7gal Water in each mash & spare: + 1/8 tsp gypsum - in mash & sparge + 1/4 tsp CaCl - in mash & sparge Pre boil gravity 1.041 - looking for 8-10 pts higher for OG
Awesome Recipe	American Pale Ale	35 Gallons	1.054	1.012	5.51	32.47	7.29 °L	603	0
Author: Genus Brewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2022 6:20 PM Notes:
Primavera	American Pale Ale	90 Litres	1.067	1.01	7.69	19.4	7.2 °L	603	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 553.9 g Creation Date: 1/11/2022 7:59 PM Notes:
Quiet Storm Stout	American Stout	6 Gallons	1.059	1.016	5.56	0	41.43 °L	603	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 5:45 PM Notes:
The Electric Pale Ale (adopted)	American Pale Ale	47 Litres	1.053	1.01	5.66	31.47	4.95 °L	603	0
Author: Boil Size: 54.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 8:47 PM Notes:
Chinook IP	American IPA	5 Gallons	1.052	1.013	5.17	52.43	8.62 °L	603	1
Author: fk27bob Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2016 11:57 AM Notes:
Cuz Oasis	American Pale Ale	5.5 Gallons	1.05	1.011	5.14	110.09	3.62 °L	603	0
Author: Cuz Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 7/26/2020 2:14 PM Notes: A pale ale with a dry finish and a clean bitter flavor with hints of citrus.
Hazy Ipa	American Pale Ale	23 Litres	1.057	1.014	5.63	34.82	5.82 °L	603	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 1:10 PM Notes:
Strata Left Over American Pale Ale (VOSS)	American Pale Ale	21 Litres	1.055	1.01	5.99	47.83	4.36 °L	603	0
Author: dilbertbeer Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 12:41 AM Notes:
Aaron's Worm	American Pale Ale	6 Gallons	1.061	1.015	6.02	16.49	4.05 °L	603	0
Author: Graham55 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 11:42 PM Notes:
Get Me Two	American Pale Ale	5.5 Gallons	1.056	1.016	5.28	47.37	7.36 °L	603	1
Author: Snoppyquop Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 8/18/2019 4:19 PM Notes: Fermentation Notes: Day 1: Pitch at 64°-65° Day 2: Raise to 66°-67° Day 5-7: Raise to 68° & Dry Hop (near terminal)
Kenya Hear Me Now?	American Pale Ale	15 Litres	1.054	1.015	5.09	39.9	4.2 °L	603	0
Author: herrklemann Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 7:36 PM Notes:
American Porter	American Porter	5 Gallons	1.059	1.016	5.64	30.71	35.1 °L	603	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: Sucrose Priming Amount: 2.35 oz Creation Date: 2/22/2018 9:42 PM Notes:
Janet's Brown Ale Remix	American Brown Ale	22 Litres	1.063	1.013	6.68	63.74	22.84 °L	603	1
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2017 1:05 PM Notes:
KunduzBeer IPA	American IPA	14 Litres	1.06	1.012	6.28	63.08	7.61 °L	603	0
Author: KunduzBeer IPA Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 58 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2017 8:36 PM Notes:
« First ‹ Previous 5805 5806 5807 5808 5809 5810 5811 5812 5813 Next › Last »							Page 5809 of 16,272 20 Recipes of 325,421