Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
17.66 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
17.66 |
100% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Hazelnut Praline
|
|
Flavor |
Boil |
10 min. |
|
1 oz |
Pumkin extract
|
|
Flavor |
Boil |
10 min. |
|
1 each |
Sugar pumkin
|
|
Flavor |
Boil |
10 min. |
|
1 each |
wirfloc
|
|
Fining |
Boil |
10 min. |
|
1 each |
Sugar Pumpkin
|
|
Flavor |
Secondary |
5 min. |
"Orange Gourd Amber Ale" American Amber Ale beer recipe by Amapola Ales. All Grain, ABV 6.07%, IBU 17.66, SRM 7.36, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Carapils (Dextrine Malt), Caramel / Crystal 80L) Hops: (Willamette) Other: (Hazelnut Praline, Pumkin extract, Sugar pumkin, wirfloc, Sugar Pumpkin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-01 22:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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