Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Amber Ale	American Amber Ale	1 Gallons	1.058	1.012	6.07	36.26	12.93 °L	504	0
Author: MJWel Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 6:37 PM Notes:
Medium Big IPA	No Profile Selected	5 Gallons	1.102	1.023	10.32	95.48	7.45 °L	504	0
Author: mbergins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 12:20 AM Notes:
Juicy XPA	American IPA	21 Litres	1.044	1.008	4.68	10.1	7.54 °L	504	0
Author: Scoombesy Boil Size: 3.5 Litres Boil Time: 60 Boil Gravity: 1.264 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 3:00 AM Notes: Extract based kit with steeping. Trying to replicate brew 6. May change bittering hop, and may try and accentuate amarillo or the cascade.
Red Wine Oaked Saison	Saison	5 Gallons	1.061	1.006	7.34	9.36	14.09 °L	504	1
Author: AsikBrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 2:39 PM Notes:
SESSION IPA	American IPA	30 Litres	1.043	1.008	4.61	23.36	4.72 °L	504	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 4:08 PM Notes:
Coconut Brown Ale	Southern English Brown	5.5 Gallons	1.042	1.013	3.84	18.57	25.61 °L	504	0
Author: Craft Solutions Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 5:53 PM Notes:
Extract IPA - Simcade	Double IPA	5 Gallons	1.074	1.011	8.31	67.81	8.02 °L	504	0
Author: Michael McEvoy Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 1:15 PM Notes:
Covid Second Wave Belgian Double	Belgian Dubbel	6 Gallons	1.087	1.014	9.55	16.88	17.47 °L	504	0
Author: lapotka Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.173 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 1:59 AM Notes:
Comet Pils	Bohemian Pilsener	5.5 Gallons	1.051	1.011	5.24	22.19	4.01 °L	504	0
Author: itsTimBro Boil Size: 6.2 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/28/2020 12:22 PM Notes:
Nectar & Knife	Specialty IPA: New England IPA	5 Gallons	1.081	1.019	8.04	36.06	4.92 °L	504	1
Author: Boil Size: 2.5 Gallons Boil Time: 50 Boil Gravity: 1.161 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 4:09 AM Notes:
Playmaker IPA 121315	American Lager	5.5 Gallons	1.071	1.021	6.65	77.35	8.78 °L	504	0
Author: wilbur247 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2015 11:49 PM Notes:
Belgian Elf	Belgian Dubbel	13 Litres	1.067	1.016	6.76	20.98	15.44 °L	504	0
Author: Antibi Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 5:50 PM Notes:
California IPA - DONE?	American IPA	1 Gallons	1.061	1.012	6.47	47.63	6.24 °L	504	0
Author: Comstock Brewing Company Boil Size: 1.25 Gallons Boil Time: 20 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 3:25 AM Notes:
Zombie Dust Clone - BIAB	American IPA	5 Gallons	1.067	1.017	6.44	71.41	9.3 °L	504	1
Author: alabounty Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 2:34 PM Notes:
Hippie Melon	American IPA	5.5 Gallons	1.071	1.009	8.1	72.84	11.33 °L	504	0
Author: St Frank Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 11:56 PM Notes:
Earl Grey IPA (Tu Ressembles D'une Théière ; T'es Pleine De BonThé)	American IPA	23 Litres	1.053	1.013	5.36	67.83	10.96 °L	504	1
Author: Annabelle Boil Size: 11 Litres Boil Time: 35 Boil Gravity: 1.112 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 140 g Creation Date: 9/11/2018 10:55 PM Notes: 2 sachets de thé infusé dans 7 litres d'eau et refroidit. Le thé est ajouté au moût dans le Fermentor. La balance (23 litres total) est ajouté en eau froide.
10B SMH Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.053	1.012	5.41	15.27	24 °L	504	1
Author: Skizzey Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: Forced CO2 Priming Amount: 15 psi Creation Date: 8/16/2018 2:57 AM Notes: Can use distilled water to cut minerals (top off 2 gallons)
Irish Laborer's Red	Irish Red Ale	5.5 Gallons	1.064	1.016	6.27	25.93	12.26 °L	504	1
Author: BoudreauxDew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 9:09 PM Notes:
Dirty Terp	American IPA	5 Gallons	1.053	1.014	5.13	57.81	4.32 °L	504	1
Author: chittychambers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2017 8:25 PM Notes:
Jingle Stout 2017	Oatmeal Stout	20 Litres	1.058	1.01	6.19	27.58	34.75 °L	504	0
Author: buzzharvey22 Boil Size: 25 Litres Boil Time: 62 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2017 10:50 AM Notes:
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