Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rex's Smoken Caramel Pupcorn Ale	Classic Style Smoked Beer	2 Gallons	1.079	1.021	7.68	50.3	24.52 °L	618	1
Author: run dan run Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 4:28 PM Notes:
Christmas Beer	Winter Seasonal Beer	4 Gallons	1.071	1.014	7.46	32.46	10.72 °L	618	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2023 12:08 PM Notes: Mash: Start water vol 5.15 Add grain at 161.6 (rose up to 162/163) Fell to 160 Ended at 158 Thermometer built into kettle reads low. Mash temp was probably too high Final volume 4.4ish OG 1.072 FG 1.022 ABV 6.56%
Soet Bier, 1683	Spice, Herb, or Vegetable Beer	6 Gallons	1.072	1.018	7.1	23.43	5.61 °L	618	0
Author: Eldritch Brewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 15.28 psi Creation Date: 4/28/2023 6:30 PM Notes: This recipe is from Roel Mulder’s, “Searching for Rembrandt’s Lost Beer,” in the Nov/Dec 2022 issue of Zymurgy (45.6). Star anise can be substituted for anise seeds.
Lutra West Coast	No Profile Selected	6 Gallons	1.066	1.012	7.19	82.89	4.75 °L	618	0
Author: NWGreengiant Boil Size: 8 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 4:02 PM Notes: - 4lb grain was from bucket that got Pilsner mixed in it
Pumpkin Stout	Oatmeal Stout	11 Gallons	1.07	1.014	7.4	32.58	27.17 °L	618	0
Author: CabinFever Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 2:23 AM Notes:
Stand Up IIPA	American IPA	24 Litres	1.068	1.014	7.18	83.69	6.07 °L	618	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2021 2:28 AM Notes:
Coconut Oat Stout	Oatmeal Stout	12 Litres	1.071	1.015	7.4	33.16	48.24 °L	618	0
Author: Scramel Boil Size: 17.74 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 12:50 PM Notes:
Coffee House Golden Stout	Mixed-Style Beer	10.5 Gallons	1.076	1.024	7.27	80.46	21.15 °L	618	0
Author: chefc Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/18/2021 6:23 PM Notes:
Big Squatch	Specialty IPA: Black IPA	40 Gallons	16.34	3.248	7.11	55.4	29.83 °L	618	0
Author: 3 Car Garage Brewing Boil Size: 45.1 Gallons Boil Time: 60 Boil Gravity: 15.4 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 12:04 PM Notes:
Cigar City Jai Alai IPA	American IPA	5.5 Gallons	1.07	1.015	7.25	52.43	11.35 °L	618	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 3/30/2020 9:05 PM Notes: OG 1.0741 FG 1.0197 ABV 7.14%
IPA	American IPA	45 Litres	1.068	1.011	7.51	69.49	5.92 °L	618	0
Author: Dodgey Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2015 4:03 AM Notes:
Traces Of The Hand	No Profile Selected	250 Gallons	1.081	1.026	7.18	14.72	4.15 °L	618	0
Author: Kyle Carbaugh Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 6:28 PM Notes:
Squishy	American IPA	5.5 Gallons	1.067	1.013	7.07	73.8	10.52 °L	618	0
Author: Bwing69 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 2/7/2020 11:57 PM Notes:
#34 ESB Cw	Extra Special/Strong Bitter (ESB)	39 Litres	1.075	1.019	7.38	13.82	11.62 °L	618	0
Author: cwent Boil Size: 53 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 89 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 11:15 PM Notes: 1.5L starter decanted. starting fermenter volume 30L
Go Fourth And Brew	American Strong Ale	5 Gallons	1.08	1.023	7.5	82.94	17.16 °L	618	1
Author: Basin SandS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 9:49 PM Notes:
Shandy	Blonde Ale	6 Gallons	1.065	1.011	7.15	39.86	6.24 °L	618	0
Author: RobVT34 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 2:43 PM Notes:
Blonde Ale Barrel Project (SCUBA)	Blonde Ale	11.5 Gallons	1.078	1.022	7.39	43.53	4.88 °L	618	1
Author: brewer walt Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 90 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 3:26 PM Notes:
Harebock	Doppelbock	80 Litres	1.079	1.02	7.8	21.33	18.08 °L	618	0
Author: ConImp Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 9:07 PM Notes:
Black IPA	American IPA	23 Litres	1.072	1.014	7.67	0	26.78 °L	618	0
Author: Julz1991 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.151 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2017 10:51 AM Notes:
Janets Brown Ale	American Brown Ale	22 Litres	1.069	1.012	7.55	64.35	19.71 °L	618	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2016 10:13 PM Notes:
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