Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Surprise PUPPIES! All Grain (2.5 Gal)	Belgian Pale Ale	2.5 Gallons	1.053	1.013	5.19	15.28	10.31 °L	656	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 6:22 PM Notes:
Butternut Squash Harvest Ale	American Amber Ale	5 Gallons	1.053	1.014	5.16	22.35	31.67 °L	656	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.4oz Creation Date: 9/25/2023 12:08 AM Notes:
German Pilsner	German Pilsner (Pils)	5.5 Gallons	1.048	1.007	5.26	32.05	3.94 °L	656	0
Author: Mufasa's Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 8:16 PM Notes:
EdelWeiss Hefe	Dunkles Weissbier	19 Litres	1.05	1.01	5.27	14.12	9.94 °L	656	0
Author: Boil Size: 21.94 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: dextrose Priming Amount: 192.4 g Creation Date: 3/30/2022 1:47 AM Notes: You can bottle this beer on day 3 for a naturally carbonated hefe, or you can wait 7 days and prime/keg as usual. Adapted from Brooklyn Brew Shop recipe.
Nakusp Kolsch	Kölsch	24 Litres	1.049	1.01	5.05	16.87	3.49 °L	656	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 12:03 AM Notes:
GREGORIO RED	Irish Red Ale	20 Litres	1.048	1.008	5.23	2.08	18.82 °L	656	0
Author: Cerveza Gregorio Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.318 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 9:47 PM Notes:
Essential Business-Phase 2	Southern English Brown	5.5 Gallons	1.049	1.01	5.2	15.87	38.46 °L	656	0
Author: Dan G Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 4:34 PM Notes:
NEIPA	American Pale Ale	21 Litres	1.052	1.013	5.22	127.16	4.17 °L	656	0
Author: Big Dee Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 9:13 PM Notes:
Hyldemoer	Belgian Blond Ale	20 Litres	1.044	1.005	5.12	24.9	5.45 °L	656	0
Author: Miðgarð Brewhouse Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 10:38 PM Notes:
Vienna Lager	Vienna Lager	12 Litres	1.049	1.01	5.13	23.61	11.24 °L	656	1
Author: Felipe R Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 5:01 PM Notes:
Baramber	California Common Beer	54 Litres	1.054	1.015	5.12	42.19	12.36 °L	656	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2015 12:35 PM Notes: 18-20 C, 10-14 dager.
Kolsch	Kölsch	5.5 Gallons	1.051	1.013	5.01	22.91	3.1 °L	656	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 3:10 PM Notes:
Mada FakAPA	American Pale Ale	23 Litres	1.049	1.01	5.14	35.41	5.05 °L	656	0
Author: Sarhoş Karga Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 11:53 AM Notes:
Bergamotto	British Golden Ale	25 Litres	1.049	1.009	5.25	20.8	4.3 °L	656	0
Author: letdarri Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2018 5:23 PM Notes: Challenger Northdown Cascade 200 gr cara clair lievito 2 bustine US05
Sesjonsøl	Specialty IPA: White IPA	26 Litres	1.052	1.012	5.25	44.64	4.76 °L	656	0
Author: Jan Erik Johansen Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2017 8:54 AM Notes:
Russian Tea Ale	American Pale Ale	1100 Litres	1.047	1.008	5.16	0	4.9 °L	656	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 3:43 PM Notes:
Unknown APA	American Pale Ale	21 Litres	12.212	2.407	5.23	36.21	4.15 °L	656	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2017 6:37 PM Notes:
Chocolate Stout	Sweet Stout	3.6 Gallons	1.052	1.013	5.15	21.41	46.49 °L	656	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2017 6:15 AM Notes:
Grunnoppskrift Pils	International Pale Lager	27 Litres	1.051	1.012	5.18	23.55	3.15 °L	656	0
Author: Hr Tjamundsen Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2016 6:43 PM Notes: Gjæres på 9 grader i 1 uke før gradvis økning til 14 grader over et par dager. Alternative humler til Saaz er Hallertauer Mittelfruher.
Pre-Radski IPA	American IPA	5.5 Gallons	1.052	1.012	5.18	44.97	8.71 °L	656	0
Author: Supermikeydee Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2015 2:07 AM Notes:
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